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The etiquette of mourning is that if one is thin and emaciated, one's appearance will not be affected, and one's sight and hearing will not be impaired. One should not ascend or descend by the steps on the east side, and one should not enter or leave through the tunnels. The etiquette of mourning is that if there is a wound on the head, one should wash it, if there is an ulcer on the body, one should bathe it, if one is sick, one should drink wine and eat meat, and when the illness stops, one should return to the original state. If one cannot bear the mourning, it is like being unkind and unfilial. At fifty, you will not be ruined; at sixty, you will not be ruined; at seventy, you will only wear mourning clothes, drink wine, eat meat, and stay at home. Life and the future, death and the past. Those who know life mourn, and those who know death are sad. Those who know life but not death mourn but are not sad; those who know death but not life are sad but not mourn. When mourning, you cannot give a gift, and do not ask how much it costs. When asking about illness, you cannot leave it, and do not ask what it wants. When meeting someone, you cannot stay at the house, and do not ask where it lives. Those who give gifts do not say "come and take". Those who give to others do not ask what they want. When visiting a grave, do not climb the ridge, and when helping with the burial, you must hold the rope. Do not smile at a funeral. When bowing to someone, you must go against your position. Do not sing when looking at the coffin. Do not fly when entering. Do not sigh when eating. When a neighbor dies, do not pound the mortar together. When there is a funeral in the village, do not sing in the alley. Do not sing when visiting a grave. Do not sing on the day of mourning. Do not take the shortcut when sending off a funeral, and do not avoid muddy roads when sending off a funeral. When facing a funeral, one must have a sad look, hold a rope and do not smile, and when facing music, one must not sigh; when wearing armor, one must have an expression of being untouchable.

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For all positions, except for the funeral of a relative, the age of mourning below all ascend the throne and cry and mourn until he has finished his work, but he removes his mourning clothes to the east, ascends the throne, exposes his hair to the east, dances, and wears mourning clothes, bows to the guests and returns to his seat, cries and dances, sends the guests back to his seat, and the attendant tells him to take his place. After three days and five cries, the host goes out to see the guests off; all the host's brothers go out, and the crying stops. The attendant tells him that the work is done. He wears mourning clothes and bows to the guests. If the host's family is far away, he wears mourning clothes and goes. For the age of mourning clothes, cry while looking at the hometown; for the great merit, cry while looking at the door; for the small merit, cry when reaching the door; for the mourning clothes, cry while ascending the throne. Cry for the father's party in the temple; for the mother's wife's party in the bedroom; for the teacher outside the temple gate; for the friend outside the bedroom gate; for the acquaintance in the wild, set up the curtain. In all cases of mourning, no offerings are made. Nine times for the emperor, seven times for the princes, five times for the ministers, and three times for the scholars. The ministers mourn for the princes, but dare not bow to the guests. The ministers in other countries cry for their positions, but dare not bow to the guests. Brothers with the princes also cry for their positions. All those who hold positions have their bare backs. Those who know each other mourn first at home and then at the tomb, and all of them dance for the funeral, facing north from the host and dancing. In all cases of mourning, the father is the main mourner when the father is still alive; after the father dies, the brothers live together and each of them mourns for his own. If the relatives are the same, the elder one is the main mourner; if they are not the same relatives, the closest one is the main mourner. When hearing about the funeral of a distant brother, the mourning period is over, and the mourning period is not heard, and the bare backs are not worn, and the left hand is preferred to bow to the guests. The only people who hold positions without mourning are sisters-in-law and uncles; and women who come down without mourning wear hemp. In all cases of mourning, if a minister arrives, he should bare his backs, bow to him, dance to him, and then kiss him; for scholars, kiss him and then bow to him.

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The mourning clothes for the deceased are three liters, and after the mourning period, six liters of cloth and seven liters of cap are given; for the mother, four liters of mourning clothes for the deceased are given, seven liters of cloth and eight liters of cap are given. Remove the hemp and wear kudzu, and wear a three-layered kudzu belt. When the time comes for a minor funeral, wear a lanyard cap with a lanyard, but do not remove the sash. Men remove the head, and women remove the sash. Why do men remove the head? Why do women remove the sash? Men focus on the head, and women focus on the sash. Those who remove the heavy clothes first, and those who change clothes change to the light clothes. When the time comes for a major funeral, wear plain white and linen clothes. In the middle of the month, mourning is performed, and the mourning period is light, and everything is worn.

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All food should be eaten in spring, soup in summer, sauce in autumn, drink in winter. In general, spring is more sour, summer is more bitter, autumn is more spicy, winter is more salty, and it should be smooth and sweet. Cattle are suitable for rice, sheep are suitable for millet, pigs are suitable for millet, dogs are suitable for sorghum, geese are suitable for wheat, and fish are suitable for foxtail millet. In spring, lamb and pig food is suitable for fat and fragrant, in summer, roe and roe food is suitable for fat and fragrant, in autumn, calf and deer food is suitable for fat and fragrant, and in winter, fresh feather food is suitable for fat and fragrant. Beef jerky, deer jerky, pig jerky, millet jerky, deer jerky, elk, deer, pig jerky, all have a xuan, pheasant and rabbit all have a li. Jue, sparrow, cicada, fan, sesame, water chestnut, durian, jujube, chestnut, hazel, persimmon, melon, peach, plum, plum, apricot, hawthorn, pear, ginger, cinnamon. The banquet of the senior officials has sashimi but no jerky, or jerky but no sashimi. The scholars do not have two kinds of soup and meat, and the common people and the elderly do not eat alone. Sashimi: in spring, use onions, in autumn, use mustard and pork; in spring, use leeks, in autumn, use polygonum. Use onions for fat, scallions for paste, three kinds of animals use fennel, and vinegar for mixing, and plum for beasts. Quail soup, chicken soup, quail, use polygonum. Stewed bream and bream, roasted young, pheasant, fennel, but no polygonum. Do not eat young turtles. Remove the intestines of wolves, remove the kidneys of dogs, remove the spine of raccoons, remove the buttocks of rabbits, remove the heads of foxes, remove the brains of pigs, remove the tails of fish, and remove the ugly parts of turtles. Meat is called "tuozhi", fish is called "zuozhi", dates are called "xinzhi", chestnuts are called "zhuanzhi", peaches are called "danzhi", and jujubes are called "zanzhi". When cows moo at night, they are dung, sheep have cold hair and are velvety and smelly, dogs have red thighs and are restless and smelly, birds have the color of deer and make sandy calls and are depressed, pigs look and cross their eyelashes and smell fishy, ​​horses have black backs and arms and leak, and young turtles are not eaten if their tails are not full enough to hold. Relax the green goose, the fat owl, relax the green duck, chicken liver, goose kidney, bustard's belly, deer stomach. Meat that is fishy and fine is called "sui", and the large one is called "xuan". Some people say that elk, deer and fish are "zu", deer are "piji", wild boars are "xuan", and rabbits are "wanpi". Cut onions like scallions and fill them with various acids to soften them. For soup, from the princes down to the common people, there is no order. The officials have no regular meals. When they are seventy, they have a pavilion, the pavilion of the emperor. Five on the left, five on the right, five in the room for dukes, marquises and earls, three in the pavilion, and one on the altar.

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The Master said: “A mean man drowns in water, a gentleman drowns in his mouth, and a great man drowns in the people, all because of what they despise. Water is close to people and drowns them; virtue is easy to get close to but difficult to get close to, so it is easy to drown people; talking is tedious and annoying, easy to speak but difficult to regret, so it is easy to drown people; people are closed to people and have contemptuous hearts, they should be respected but not ignored, so they are easy to drown people. Therefore, a gentleman should not be careless. Taijia said: ‘Do not go beyond your destiny and overturn yourself; if you are afraid of the trap, go and review your measures and you will be released. ’Dui Ming said: ‘Only the mouth causes shame, only armor causes war, only clothes are in the box, and only weapons are used to review one’s body. ’Taijia said: ‘The evil of heaven can be disobeyed; the evil of oneself cannot be avoided. '"Yin Ji" says: "Yin is the one who respects the heaven, and is seen in Xiyi; Xia has an end since Zhou, and Xiang has also ended. '"

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