Yu Xiameng 882涓囧瓧 742492浜鸿杩 杩炶浇
銆娙蘸磺肥悠点
According to the etiquette of eating, the meat is placed on the left and the stew is placed on the right, the food is placed on the left and the soup is placed on the right. Outside the roasted part, inside the vinegar and sauce part, at the end of the scallion part, and on the right of the wine part. For those who use preserved meat, the left side is the top and the right side is the end. If the guest descends to a lower level and holds the food to say goodbye, the host will say goodbye to the guest, and then the guest will sit down. The host invites the guests to offer a sacrifice: the sacrificial food and the sacrificial objects are presented first. Confusion of order, and offering sacrifices to all. At the third meal, the host invites the guests to eat the meat, and then they debate. If the host does not argue, the guest will not speak in vain.
Chong Ding, Guan Ding, Da Huang, Feng Fu Gui, are the instruments of the emperor. Yue Ji, a large bow, are the military instruments of the emperor. The drum of the Xia Dynasty is foot. Yin Dynasty, Ying Gu; Zhou Dynasty, Xian Gu. Chui's He Zhong, Shu's Li Qing, Nv Wa's Sheng Huang. The dragon 绨ㄨ櫋 of the Xia Dynasty, the Chong Ya of the Yin Dynasty, the Bi 缈 of the Zhou Dynasty.
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