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Jinbo Sports website entrance

Mao Xiaosi 748万字 661603人读过 连载

《Jinbo Sports website entrance》

All the famous scholars went to Luo River to play. When he returned, the music director asked Wang Yifu, "Did you have fun today?" Wang Yifu replied, "Pei Pushe is good at talking about logic and philosophy, and his words are elegant; Zhang Maoxian's discussion of history and the Han Dynasty is fascinating; Wang Anfeng and I talked about Yanling and Zifang, and our discussions were also profound."

When serving food to a gentleman, eat first and then stop; do not leave the food or drink it fluently; eat small portions and quickly; do not eat too much. The guest should drink by himself and stop when he says goodbye. The guest's cup should be on the left, and his drink should be on the left. Right; the jiejue, zujue, and xujue are all on the right. When offering fish, the tail is served; in winter, the fat is served on the right, and in summer, the fin is served on the right; when offering meat. In all cases, hold it with the right and place it on the left. Offer money from the left, and edict from the right. Servant of the corpse is like servant of the king. When in the car, hold the reins with the left and receive the jug with the right, and drink from the left and right. When offering sacrifices, offer sacrifices inside the sacrificial table. Gentlemen do not eat meat. Young men walk but do not rush, and when offering, sit down and drink when offering. When washing, wash your hands. Lungs of cattle and sheep , leaving without lifting the heart. All the dishes with scallions are not to be taken together. Choosing onions and scallions for a gentleman cuts off the root and the end. For the dish head, offer the beak to the ear. The left of the drinker is the highest dish. The pottery is facing the nose. Drinkers, those who worship, and those who offer sacrifices have to break the table and not sit down. Before stepping into the cup, do not taste the dishes. The fishy smell of cattle, sheep, and fish is cut into sashimi; elk is pickled, wild boar is xuan, all of which are cut and not cut; deer is made into piji, rabbit is made into wanpi, all of which are cut and not cut. Cut the onion into pieces like scallions, and put them in a sauce to soften them. If there is a person who breaks the table, take the sacrificial lungs, turn them over, and do not sit; the same is true for burning. For corpses, sit.




最新章节:杀出一条血路!

更新时间:2025-03-21

最新章节列表
杀戮开启
南宫先生同行
虚空洗髓
无路可走
进发!魔宗据点,地下魔窟!
神秘的幽灵队伍
出乎意料
十年太久
龙涎真水
全部章节目录
第1章 灭其分身
第2章 针锋相对
第3章 古神阁大护法
第4章 分殿殿主
第5章 打够了吗?
第6章 想出宫
第7章 芯体坍塌
第8章 七神界
第9章 人心不足蛇吞象
第10章 新篇章!真传弟子考核任务!
第11章 进入
第12章 谁干的?
第13章 此路不通
第14章 唯一的亲人
第15章 恭送人王
第16章 活抓龙弑魂
第17章 清漪叶清漪
第18章 意外变故
第19章 围城之战
第20章 一指碎战台
点击查看中间隐藏的3401章节
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