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銆娧侵蘧肺蘼胗谰迷谙吖劭淬
To boil: Beat it, remove the wrinkles, weave the beef with reed cloth, sprinkle cinnamon and ginger on it, and salt it, and eat it dry. The same is true for sheep, and the same is true for elk, deer and roe deer. If you want to make the meat moist, then release it and fry it with minced meat. If you want to make the meat dry, then beat it and eat it.
When Confucius was in Wei, he encountered the funeral of an old abbot. He went in and wept. When he left, he asked Zigong to persuade the charioteer and give him gifts. Zigong said, "I have never persuaded the charioteer for the funeral of my disciple. Is it too much to persuade the charioteer in the old abbot?" The Master said, "My fellow villagers went in and wept, and wept when they met a sad thing. I hate that I have no reason to cry. You should do it." When Confucius was in Wei, there were people attending the funeral, and the Master watched them and said, "How well they conduct the funeral! It is worthy of being a model. You should know it." Zigong said, "What is so good about you, Master?" He said, "When he went, he seemed to be longing, and when he returned, he seemed to be suspicious." Zigong said, "Is it better to return quickly and be anxious?" The Master said, "You know it, but I can't do it." When Yan Yuan died, he presented auspicious meat. Confucius went out to receive it, and then he played the zither and ate it.
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