蜜桃网小说校园春色

Never End of Time

Zhi Zhan once served as the governor of four counties, the assistant military officer of the General's Household Department, and was later appointed as the Internal Historian at the age of 29. Once, Wang Dun said to Zhan: "You are not even thirty years old, but you have already become a magistrate, which is too young." Zhan said: "Compared to the general, I am too young; compared to Gan Luo, I am already too old."

The Sweet and Pampered Wife of the Cold-Faced King of Hell

Rebirth: The Prince

Gu Changkang’s painting of Xie Youyu on the rocks is wonderful. People asked why? Gu said, "Xie Yun said, 'One hill and one valley, I think I am beyond them.' This boy should be placed in a hill or valley."

Fourth Master: Concubine Jiao can tell fortunes

Emperor Yuan of Han had many women in his palace, so he ordered painters to draw them. If he wanted to call someone, he would just open the picture and call him. Among them, the most common ones are those who engage in bribery. Wang Mingjun was very beautiful and did not seek perfection, so the craftsman destroyed his appearance. Later, the Huns came to make peace and asked the Han emperor for beautiful women, and the emperor regarded them as a wise ruler. After summoning him, he felt sorry for him. But the name had already been left and he didn't want to change it, so he just went ahead with it.

Huang Minghao, time and you are both glimmering

When serving food to a gentleman, eat first and then stop; do not leave the food or drink it fluently; eat small portions and quickly; do not eat too much. The guest should drink by himself and stop when he says goodbye. The guest's cup should be on the left, and his drink should be on the left. Right; the jiejue, zujue, and xujue are all on the right. When offering fish, the tail is served; in winter, the fat is served on the right, and in summer, the fin is served on the right; when offering meat. In all cases, hold it with the right and place it on the left. Offer money from the left, and edict from the right. Servant of the corpse is like servant of the king. When in the car, hold the reins with the left and receive the jug with the right, and drink from the left and right. When offering sacrifices, offer sacrifices inside the sacrificial table. Gentlemen do not eat meat. Young men walk but do not rush, and when offering, sit down and drink when offering. When washing, wash your hands. Lungs of cattle and sheep , leaving without lifting the heart. All the dishes with scallions are not to be taken together. Choosing onions and scallions for a gentleman cuts off the root and the end. For the dish head, offer the beak to the ear. The left of the drinker is the highest dish. The pottery is facing the nose. Drinkers, those who worship, and those who offer sacrifices have to break the table and not sit down. Before stepping into the cup, do not taste the dishes. The fishy smell of cattle, sheep, and fish is cut into sashimi; elk is pickled, wild boar is xuan, all of which are cut and not cut; deer is made into piji, rabbit is made into wanpi, all of which are cut and not cut. Cut the onion into pieces like scallions, and put them in a sauce to soften them. If there is a person who breaks the table, take the sacrificial lungs, turn them over, and do not sit; the same is true for burning. For corpses, sit.

Universal Card Take Me Flying