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When General Wang first wanted to go to the capital to make the arrangements, he sent a military officer to report to the court and to recommend the wise men of the time. Before Zu's cavalry arrived in Shouchun, he glared at his messenger and said in a stern voice, "You tell Ahei: How dare you be disrespectful! Hurry up and leave. If you don't do so in a moment, I will lead three thousand soldiers to advance with spears and feet!" The king stopped when he heard this.
The villagers, scholars, and gentlemen are respected between the houses, and the host and the guest share it. The cup contains dark wine, and its quality is valued. Shame comes out of the east room, and the host and the guest share it. The host should wash in the east, so that he can clean himself and serve the guests.
According to the etiquette of eating, the meat is placed on the left and the stew is placed on the right, the food is placed on the left and the soup is placed on the right. Outside the roasted part, inside the vinegar and sauce part, at the end of the scallion part, and on the right of the wine part. For those who use preserved meat, the left side is the top and the right side is the end. If the guest descends to a lower level and holds the food to say goodbye, the host will say goodbye to the guest, and then the guest will sit down. The host invites the guests to offer a sacrifice: the sacrificial food and the sacrificial objects are presented first. Confusion of order, and offering sacrifices to all. At the third meal, the host invites the guests to eat the meat, and then they debate. If the host does not argue, the guest will not speak in vain.
When Wang Rong was a young man, he visited Ruan Ji. Liu Gongrong was also present. Ruan said to the king, "I happen to have two buckets of fine wine, and I would like to drink it with you. That Gong Rong has no right to drink it." The two men exchanged cups, and Gong Rong did not get a single drink. But when it came to talking and discussing drama, the three of them were no different. When someone asked him about this, Ruan replied, "Those who are more honorable than you have to drink with; those who are less honorable than you have to drink with; only those who are honorable as you have to drink with you can not drink with you."
Shan Gong was highly regarded in the court and even when he was over seventy years old, he still knew how to manage the current affairs. Guisheng is young, like He, Pei, Wang and others, and they all talk and chant together. There is an inscription on the pillar of the pavilion: "To the east of the pavilion, there is a big ox, He Jiaoyang, Pei Kaiqiu, and Wang Ji are so angry that they can't rest." Some say: Pan Ni built it.
General Yu had a dignified demeanor and was not frivolous in his behavior, so people of his time thought he was fake. Liang has an older son who is a few years old. He is of a noble and serious nature and has been like this since he was young. People know that it is his nature. Wen Taizhen once hid the child behind a curtain, but the child looked calm and knelt slowly and said, "Why do you do this, sir?" Commentators said that he was as bright as ever. Su Jun was killed. Some say: "Seeing Agong, I know Yuangui is not fake."
All the rituals for offering sacrifices to the ancestral temple: cattle are called Yiyuan Dawu, pigs are called Ganglie, pigs are called 腯肥, sheep are called Roumao, chickens are called Hanyin, dogs are called Gengxian, pheasants are called Shuzhi, rabbits are called Mingshi, dried meat is called Yinji, dried fish is called Shangji, fresh fish is called Xianji, water is called Qingdi, wine is called Qingzhuo, millet is called Xianghe, sorghum is called Xiangqi, millet is called Mingji, rice is called Jiashu, leek is called Fengben, salt is called Xianyan, jade is called Jiayu, and currency is called Liangbi.
Chunao: frying the meat, adding it to the land rice and pouring it with fat is called Chunao. Chunwu frying the meat, adding it to the millet food and pouring it with fat is called Chunwu.
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