Chun Yu Luofei 573万字 862776人读过 连载
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To boil: Beat it, remove the wrinkles, weave the beef with reed cloth, sprinkle cinnamon and ginger on it, and salt it, and eat it dry. The same is true for sheep, and the same is true for elk, deer and roe deer. If you want to make the meat moist, then release it and fry it with minced meat. If you want to make the meat dry, then beat it and eat it.
Yuan Yanbo was the Sima of Xie Annan, and all his men sent him to Lesheng Township. As he was about to leave, he was already feeling sad and sighed, "The mountains and rivers are so vast, yet they seem to stretch for thousands of miles."
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