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Therefore, a gentleman should be cautious and not lose his face in front of others. The king should be polite, and the ministers should be inferior to him. The ministers should be polite, and the scholars should be inferior to him. Etiquette should not be given to common people, and punishment should not be given to ministers. Punishers should not be at the king's side.

When serving food to a gentleman, eat first and then stop; do not leave the food or drink it fluently; eat small portions and quickly; do not eat too much. The guest should drink by himself and stop when he says goodbye. The guest's cup should be on the left, and his drink should be on the left. Right; the jiejue, zujue, and xujue are all on the right. When offering fish, the tail is served; in winter, the fat is served on the right, and in summer, the fin is served on the right; when offering meat. In all cases, hold it with the right and place it on the left. Offer money from the left, and edict from the right. Servant of the corpse is like servant of the king. When in the car, hold the reins with the left and receive the jug with the right, and drink from the left and right. When offering sacrifices, offer sacrifices inside the sacrificial table. Gentlemen do not eat meat. Young men walk but do not rush, and when offering, sit down and drink when offering. When washing, wash your hands. Lungs of cattle and sheep , leaving without lifting the heart. All the dishes with scallions are not to be taken together. Choosing onions and scallions for a gentleman cuts off the root and the end. For the dish head, offer the beak to the ear. The left of the drinker is the highest dish. The pottery is facing the nose. Drinkers, those who worship, and those who offer sacrifices have to break the table and not sit down. Before stepping into the cup, do not taste the dishes. The fishy smell of cattle, sheep, and fish is cut into sashimi; elk is pickled, wild boar is xuan, all of which are cut and not cut; deer is made into piji, rabbit is made into wanpi, all of which are cut and not cut. Cut the onion into pieces like scallions, and put them in a sauce to soften them. If there is a person who breaks the table, take the sacrificial lungs, turn them over, and do not sit; the same is true for burning. For corpses, sit.

Ji Zhongsan said to Zhao Jingzhen: "Your pupils are clearly white and black, and you have the style of Bai Qi, but you hate that your knowledge is so small." Zhao Yun: "A ruler can measure the measurement of a scale, and an inch-long tube can measure the reciprocating energy; why bother about the size? I just want to know your knowledge!"




最新章节:圣器空间戒

更新时间:2025-03-23

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北辰大师
你们一起上(求推荐票)
心神动摇
不用这么绝吧
月颜的秘密
加菜
名额确定
密室灵魂体(一)
先斩后奏
全部章节目录
第1章 人心如鬼
第2章 挽回
第3章 毒精灵区
第4章 灵宝的推测
第5章 千年仙灵石
第6章 观想整个天地
第7章 玄幻
第8章 投票死亡制
第9章 皇贵妃怀孕
第10章 组队
第11章 拜托
第12章 偶遇
第13章 半圣傀儡
第14章 起死回生
第15章 相面之术
第16章 帝灵圣城的现状
第17章 心中波澜起
第18章 硬闯盘古界
第19章 业务旺季
第20章 心服口服
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