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Be not lazy when offering sacrifices. Burn the sacrificial clothes if they are worn out, bury the sacrificial utensils if they are worn out, bury the tortoise shells if they are worn out, and bury the dead animals if they are dead. Those who offer sacrifices to the public must clean their own sacrificial plates.

When serving food to a gentleman, eat first and then stop; do not leave the food or drink it fluently; eat small portions and quickly; do not eat too much. The guest should drink by himself and stop when he says goodbye. The guest's cup should be on the left, and his drink should be on the left. Right; the jiejue, zujue, and xujue are all on the right. When offering fish, the tail is served; in winter, the fat is served on the right, and in summer, the fin is served on the right; when offering meat. In all cases, hold it with the right and place it on the left. Offer money from the left, and edict from the right. Servant of the corpse is like servant of the king. When in the car, hold the reins with the left and receive the jug with the right, and drink from the left and right. When offering sacrifices, offer sacrifices inside the sacrificial table. Gentlemen do not eat meat. Young men walk but do not rush, and when offering, sit down and drink when offering. When washing, wash your hands. Lungs of cattle and sheep , leaving without lifting the heart. All the dishes with scallions are not to be taken together. Choosing onions and scallions for a gentleman cuts off the root and the end. For the dish head, offer the beak to the ear. The left of the drinker is the highest dish. The pottery is facing the nose. Drinkers, those who worship, and those who offer sacrifices have to break the table and not sit down. Before stepping into the cup, do not taste the dishes. The fishy smell of cattle, sheep, and fish is cut into sashimi; elk is pickled, wild boar is xuan, all of which are cut and not cut; deer is made into piji, rabbit is made into wanpi, all of which are cut and not cut. Cut the onion into pieces like scallions, and put them in a sauce to soften them. If there is a person who breaks the table, take the sacrificial lungs, turn them over, and do not sit; the same is true for burning. For corpses, sit.




鏈鏂扮珷鑺傦細闀囧帇

鏇存柊鏃堕棿锛2025-03-22

鏈鏂扮珷鑺傚垪琛
鑼惰壓绀剧殑濂宠佹澘
闃存.妫殑鑰佸緪
澶嶅師
瀹夋姎
閫佹:
杩藉嚮澶╃敓
闀滃唴涓栫晫
褰煎哺钀ゆ槦
鐑х焊
鍏ㄩ儴绔犺妭鐩綍
绗1绔 鎸戣
绗2绔 瀹犵墿浜ゆ祦淇冭繘鍗忎細
绗3绔 鐧惧勾鎮熼亾
绗4绔 鍗侀噷涔嬩笂鐨勭獊鐮达紒
绗5绔 灏佺娈
绗6绔 涓у績鐥呯媯
绗7绔 闈炰粬鑾睘锛侊紙涓夋洿锛
绗8绔 鍙嶈浆
绗9绔 浠ュ痉鎶ユ
绗10绔 澶ф渤闃昏矾
绗11绔 閬撴灉绁為
绗12绔 涓涓皬鏃
绗13绔 鍦扮毊杞
绗14绔 杩樻槸浣忓棣
绗15绔 闆ㄦ按锛屾倣琛锛屽ぇ鏂у瓙
绗16绔 寮闂ㄧ孩锛岃蛋鏋佺
绗17绔 棣欑倝
绗18绔 鐢峰コ閫氭潃
绗19绔 鍦i櫟
绗20绔 浣犳槸鍦ㄥ▉鑳佹垜鍚
鐐瑰嚮鏌ョ湅涓棿闅愯棌鐨8267绔犺妭
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