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When I miss you

The king set up seven sacrifices for all surnames: Siming, Zhongliu, Guomen, Guoxing, Taili, Hu, and Zao. The king set up seven sacrifices for himself. The princes set up five sacrifices for the country, called Siming, Zhongliu, Guomen, Guoxing, and Gongli. The princes set up five sacrifices for themselves. The officials set up three sacrifices: Zuli, Men, and Xing. The suitable scholars set up two sacrifices: Men and Xing. The common people set up one sacrifice, or set up Hu, or set up Zao.

My happy life in Japan

Starting from scratch

When Yin Zhongkan was the governor of Jingzhou, there was a flood season and he usually ate only five bowls of food, with no other dishes. When rice grains fell on the plate or table, he would pick them up and eat them. Although we want to lead things, we must do so according to their true nature. I always tell my children, "Don't think that I am giving up my former ambitions because I have been appointed to a provincial post. It is not easy for me to be in this position now. Poverty is the norm for scholars. How can I climb the branch and abandon my roots? You should save it!"

Time Travel: Prince Shen

Yu Daoji said: "Although Lian Po and Lin Xiangru have been dead for thousands of years, they are still alive. Although Cao Tu and Li Zhi are still alive, they are as sad as the dead in the underworld. If everyone is like this, they can be ruled by tying ropes, but I am afraid that foxes and raccoons will eat them all."

The cool school hunk lives next door: My little cutie, muah

When Yin Hongqiao was appointed as the governor of Yuzhang County, before his departure, he left with about a hundred letters. When they reached the stones, they threw them all into the water, and said, "Those who sink will sink, and those who float will float. Yin Hongqiao cannot write a letter."

Dark Fragrance

When serving food to a gentleman, eat first and then stop; do not leave the food or drink it fluently; eat small portions and quickly; do not eat too much. The guest should drink by himself and stop when he says goodbye. The guest's cup should be on the left, and his drink should be on the left. Right; the jiejue, zujue, and xujue are all on the right. When offering fish, the tail is served; in winter, the fat is served on the right, and in summer, the fin is served on the right; when offering meat. In all cases, hold it with the right and place it on the left. Offer money from the left, and edict from the right. Servant of the corpse is like servant of the king. When in the car, hold the reins with the left and receive the jug with the right, and drink from the left and right. When offering sacrifices, offer sacrifices inside the sacrificial table. Gentlemen do not eat meat. Young men walk but do not rush, and when offering, sit down and drink when offering. When washing, wash your hands. Lungs of cattle and sheep , leaving without lifting the heart. All the dishes with scallions are not to be taken together. Choosing onions and scallions for a gentleman cuts off the root and the end. For the dish head, offer the beak to the ear. The left of the drinker is the highest dish. The pottery is facing the nose. Drinkers, those who worship, and those who offer sacrifices have to break the table and not sit down. Before stepping into the cup, do not taste the dishes. The fishy smell of cattle, sheep, and fish is cut into sashimi; elk is pickled, wild boar is xuan, all of which are cut and not cut; deer is made into piji, rabbit is made into wanpi, all of which are cut and not cut. Cut the onion into pieces like scallions, and put them in a sauce to soften them. If there is a person who breaks the table, take the sacrificial lungs, turn them over, and do not sit; the same is true for burning. For corpses, sit.