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As a son: While parents are still alive, your clothes do not have to be purely plain. There is an orphan in the room, and his hat and clothes are not of pure color.
Ruan Ji's sister-in-law once came back home, and Ji saw her and said goodbye to her. Or ridicule it. Ji said, "Is the etiquette designed for people like us?"
When the temple is completed, it is sacrificed. Its ritual: Zhu, clan members, Zai Fu, Yong people, all have titles and pure clothes. Yong people wipe the sheep, clan members look at it, and Zai Fu faces north to the south of the stele and goes up to the east. Yong people lift sheep, climb up the house from the middle, face south of the middle room, cut the sheep, blood flows in front, then go down. Chickens are used for the door and the side room. First the door and then the side room. Their scalps are all under the house. Cut the chicken, the door is facing the door, the side room is the middle room. The officials all stand facing the side room, and the officials at the door face north of the door. After the work, the clan members report that the work is done, and then they all leave. Return to the king and say, "The work of sacrificing to the temple is done." Return to the bedroom, the king faces south of the door and wears court clothes. After returning to the order, they leave. When the road to the bedroom is completed, it is examined but not sacrificing. Sacrificing the house is the way to communicate with the gods. All the utensils of the ancestral temple. If it is completed, it is sacrificing with pigs and pigs.
Pao: take a pig, cut it up, fill it with dates, weave it with weeds, apply it with careful coating, fry it, and dry the coating, split it, wash your hands and rub it, remove the wrinkles, make rice flour and urine to make wine, add it to the pig to fry the fat, and the fat must be burned. Boil it in a large pot and put dried tangerines in a small pot. Make sure the pot does not burn. Do not turn off the fire for three days and three nights, and then season it with acid and meat.
Sun Changle wrote Wang Chang's history and said, "I and my husband are not snobbish in their dealings, their hearts are like clear water, and they have the same mysterious taste."
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