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After Huan Xuan returned from Yixing, he met Sima Taifu, who was already drunk and sat with many guests. He asked people, "Huan Wen wants to be a thief, what should we do?" Huan Xuan fell down and could not get up. Xie Jingzhong was the Chief Secretary at the time. He raised the plaque and replied, "The former Duke Xuanwu dismissed the ignorant and promoted the wise, and his achievements surpassed those of Yi and Huo. He judged the various opinions with the help of his wise judge." The Grand Tutor said, "I know! I know!" He then raised the cup and said, "Huan Yixing, let me offer you a drink." Huan came out to thank him.

When serving food to a gentleman, eat first and then stop; do not leave the food or drink it fluently; eat small portions and quickly; do not eat too much. The guest should drink by himself and stop when he says goodbye. The guest's cup should be on the left, and his drink should be on the left. Right; the jiejue, zujue, and xujue are all on the right. When offering fish, the tail is served; in winter, the fat is served on the right, and in summer, the fin is served on the right; when offering meat. In all cases, hold it with the right and place it on the left. Offer money from the left, and edict from the right. Servant of the corpse is like servant of the king. When in the car, hold the reins with the left and receive the jug with the right, and drink from the left and right. When offering sacrifices, offer sacrifices inside the sacrificial table. Gentlemen do not eat meat. Young men walk but do not rush, and when offering, sit down and drink when offering. When washing, wash your hands. Lungs of cattle and sheep , leaving without lifting the heart. All the dishes with scallions are not to be taken together. Choosing onions and scallions for a gentleman cuts off the root and the end. For the dish head, offer the beak to the ear. The left of the drinker is the highest dish. The pottery is facing the nose. Drinkers, those who worship, and those who offer sacrifices have to break the table and not sit down. Before stepping into the cup, do not taste the dishes. The fishy smell of cattle, sheep, and fish is cut into sashimi; elk is pickled, wild boar is xuan, all of which are cut and not cut; deer is made into piji, rabbit is made into wanpi, all of which are cut and not cut. Cut the onion into pieces like scallions, and put them in a sauce to soften them. If there is a person who breaks the table, take the sacrificial lungs, turn them over, and do not sit; the same is true for burning. For corpses, sit.




最新章节:一重浪灭一重生

更新时间:2025-03-13

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真正宿敌,连中三分
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全部章节目录
第1章 一匹黑马,最佳战绩
第2章 欲戴王冠,必承其重
第3章 七步?
第4章 纪录!场均20助攻夺冠!
第5章 借刀杀人
第6章 请我吃饭我就告诉你
第7章 从哪个疙瘩角落里走出来的?
第8章 训练家的崛起
第9章 变化随意
第10章 被调戏了
第11章 曾经他难以想象,如今他不可阻挡
第12章 反转
第13章 撑船送过河
第14章 1vs200
第15章 走有风景的路
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第17章 挑衅
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第19章 两强相遇,走火入魔
第20章 一边改变,一边成长
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