迅雷下载普通话A片

I love you deeply

Liu Yueshi said: "Hua Yanxia lacks knowledge and ability, but has more than enough strength and determination."

I have an invincible body

Pei Linggong looked at Xiahou Taichu: "He was solemn and awe-inspiring, like entering a temple. He did not practice respect but people showed respect to him." Yi said: "It was like entering an ancestral temple, where one could hear the sounds of ritual instruments. Seeing Zhong Shiji was like looking into an armory, where one could see spears and halberds. Seeing Fu Lanshuo was like looking at the Jiang Palace. Seeing a huge source on a mountain was like climbing a mountain and looking down, where it was deep and secluded."

Accidentally poked the sky

Yin Zhongjun was an expert at understanding the meridians, but he became useless in middle age. There was a messenger who was always there, but he suddenly kowtowed and bled. Hao asked why? He said, "There is a matter of death that cannot be told." After a long questioning, he finally said, "My mother is nearly a hundred years old and has been ill for a long time. If the officials can find her pulse, there will be a chance of survival. Then I will kill her without any regrets." Moved by his sincerity, he had her carried in, and he took her pulse and prescribed medicine. After taking one dose of soup, he recovered. So all the classics were burned.

After rebirth, my mother is very popular

Duke Mu asked Zisi, "Is it ancient to return to serve the old monarch?" Zisi said, "In ancient times, gentlemen promoted people with courtesy and dismissed people with courtesy, so there was a ritual of returning to serve the old monarch; today's gentlemen promote people as if they were about to kneel down and dismiss people as if they were about to cross the abyss, and do not act like the head of an enemy, isn't that good! So why is there a ritual of returning to serve?"

Mole Barrier [Rebirth]

When serving food to a gentleman, eat first and then stop; do not leave the food or drink it fluently; eat small portions and quickly; do not eat too much. The guest should drink by himself and stop when he says goodbye. The guest's cup should be on the left, and his drink should be on the left. Right; the jiejue, zujue, and xujue are all on the right. When offering fish, the tail is served; in winter, the fat is served on the right, and in summer, the fin is served on the right; when offering meat. In all cases, hold it with the right and place it on the left. Offer money from the left, and edict from the right. Servant of the corpse is like servant of the king. When in the car, hold the reins with the left and receive the jug with the right, and drink from the left and right. When offering sacrifices, offer sacrifices inside the sacrificial table. Gentlemen do not eat meat. Young men walk but do not rush, and when offering, sit down and drink when offering. When washing, wash your hands. Lungs of cattle and sheep , leaving without lifting the heart. All the dishes with scallions are not to be taken together. Choosing onions and scallions for a gentleman cuts off the root and the end. For the dish head, offer the beak to the ear. The left of the drinker is the highest dish. The pottery is facing the nose. Drinkers, those who worship, and those who offer sacrifices have to break the table and not sit down. Before stepping into the cup, do not taste the dishes. The fishy smell of cattle, sheep, and fish is cut into sashimi; elk is pickled, wild boar is xuan, all of which are cut and not cut; deer is made into piji, rabbit is made into wanpi, all of which are cut and not cut. Cut the onion into pieces like scallions, and put them in a sauce to soften them. If there is a person who breaks the table, take the sacrificial lungs, turn them over, and do not sit; the same is true for burning. For corpses, sit.

I'm not a genius.