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Zeng Zi asked: "How can the sacrifice not be performed?" Confucius said: "I heard that in a minor auspicious event, the host performs the sacrifice without offering sacrifices, and offers sacrifices to the guests, but the guests do not raise them. This is the etiquette. In the past, Duke Zhao of Lu performed sacrifices and offered sacrifices to the guests, which was not etiquette; Duke Xiao of Lu performed a major auspicious event, but did not offer sacrifices, which was also not etiquette. "
When he descends, he puts on his shoes and sits, and he has countless cups. The etiquette of drinking is not abandoned in the morning and in the evening. When the guest leaves, the host bows and sees him off, and the etiquette is finally completed. I know that he can make the banquet peaceful and not chaotic.
Xun Zhonglang was in Jingkou. He climbed Beigu and looked at the sea. He said: "Although I haven't seen the three mountains, I feel like soaring to the sky. If I were the emperor of Qin or Han, I would lift my clothes and wet my feet."
In the last month of spring, the sun is in the stomach, the sunset is in the middle of the seven stars, and the dawn is in the middle of the morning star. It is the day of Jia and Yi. Its emperor is Dahao, and its god is Ju Mang. Its insect is scale. Its sound is Jiao, and its musical scale is Gu Xi. Its number is eight. Its taste is sour, and its smell is rancid. Its offering is to the door, and the first spleen. The tung tree begins to bloom, the field mouse turns into a quail, the rainbow begins to appear, and the duckweed begins to grow. The emperor lives in Qingyang Youge, rides on the Luan Road, drives the Canglong, carries the green flag, wears green clothes, and wears Cangyu. He eats wheat and sheep, and his utensils are sparse and clear.
Sun Changle wrote Wang Chang's history and said, "I and my husband are not snobbish in their dealings, their hearts are like clear water, and they have the same mysterious taste."
To make delicacies: Take the meat of cattle, sheep, elk, deer and roe deer, and make sure to peel it. Each animal should be beaten once with cattle, and then turned over and over, remove the bait, cook it, remove the bait, and soften the meat.
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