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Jinxiu Tianlu: Skillful hands make the family rich

Whenever guests enter, each door should be opened to the guests. When the guest arrives at the bedroom door, the host invites him in and takes a seat, and then goes out to greet the guest. The guest insisted on declining, and the host invited him in. The host enters on the right, and the guest enters on the left. The host goes up the east steps, the guest goes up the west steps. If the guest wants to lower his status, he goes up the host's steps. The host firmly declined, and then the guest returned to the west steps. The host and the guest give way to each other and the host goes up first, followed by the guest, climbing up the steps together and walking up in succession. When going up the east steps, put your right foot first; when going up the west steps, put your left foot first.

Girl, I'll protect you.

When serving food to a gentleman, eat first and then stop; do not leave the food or drink it fluently; eat small portions and quickly; do not eat too much. The guest should drink by himself and stop when he says goodbye. The guest's cup should be on the left, and his drink should be on the left. Right; the jiejue, zujue, and xujue are all on the right. When offering fish, the tail is served; in winter, the fat is served on the right, and in summer, the fin is served on the right; when offering meat. In all cases, hold it with the right and place it on the left. Offer money from the left, and edict from the right. Servant of the corpse is like servant of the king. When in the car, hold the reins with the left and receive the jug with the right, and drink from the left and right. When offering sacrifices, offer sacrifices inside the sacrificial table. Gentlemen do not eat meat. Young men walk but do not rush, and when offering, sit down and drink when offering. When washing, wash your hands. Lungs of cattle and sheep , leaving without lifting the heart. All the dishes with scallions are not to be taken together. Choosing onions and scallions for a gentleman cuts off the root and the end. For the dish head, offer the beak to the ear. The left of the drinker is the highest dish. The pottery is facing the nose. Drinkers, those who worship, and those who offer sacrifices have to break the table and not sit down. Before stepping into the cup, do not taste the dishes. The fishy smell of cattle, sheep, and fish is cut into sashimi; elk is pickled, wild boar is xuan, all of which are cut and not cut; deer is made into piji, rabbit is made into wanpi, all of which are cut and not cut. Cut the onion into pieces like scallions, and put them in a sauce to soften them. If there is a person who breaks the table, take the sacrificial lungs, turn them over, and do not sit; the same is true for burning. For corpses, sit.

Goodbye, Already Falling

A gentleman knows the difficulty and ease of learning, and knows its beauty and ugliness, and then he can make extensive metaphors; if he can make extensive metaphors, he can be a teacher; if he can be a teacher, he can be a leader; if he can be a leader, he can be a king. Therefore, a teacher is for learning to be a king. Therefore, choosing a teacher must be careful. "Records" said: "Three kings and four generations only have their teachers." Is this what it means!

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Empress

When Emperor Xiaowu of Jin was twelve years old, it was winter. He did not change his clothes during the day, but only wore five or six layers of single cotton clothes, and slept on a mat at night. Xie Gong advised, "Your Majesty's body should be kept in a regular state. Your Majesty is too cold during the day and too hot at night. I'm afraid this is not the right way to keep healthy." The emperor said, "Be active during the day and quiet at night." Xie Gong left and sighed, "You are no less rational than the previous emperor."

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