九城社区 百姓阁

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《九城社区 百姓阁》

When serving food to a gentleman, eat first and then stop; do not leave the food or drink it fluently; eat small portions and quickly; do not eat too much. The guest should drink by himself and stop when he says goodbye. The guest's cup should be on the left, and his drink should be on the left. Right; the jiejue, zujue, and xujue are all on the right. When offering fish, the tail is served; in winter, the fat is served on the right, and in summer, the fin is served on the right; when offering meat. In all cases, hold it with the right and place it on the left. Offer money from the left, and edict from the right. Servant of the corpse is like servant of the king. When in the car, hold the reins with the left and receive the jug with the right, and drink from the left and right. When offering sacrifices, offer sacrifices inside the sacrificial table. Gentlemen do not eat meat. Young men walk but do not rush, and when offering, sit down and drink when offering. When washing, wash your hands. Lungs of cattle and sheep , leaving without lifting the heart. All the dishes with scallions are not to be taken together. Choosing onions and scallions for a gentleman cuts off the root and the end. For the dish head, offer the beak to the ear. The left of the drinker is the highest dish. The pottery is facing the nose. Drinkers, those who worship, and those who offer sacrifices have to break the table and not sit down. Before stepping into the cup, do not taste the dishes. The fishy smell of cattle, sheep, and fish is cut into sashimi; elk is pickled, wild boar is xuan, all of which are cut and not cut; deer is made into piji, rabbit is made into wanpi, all of which are cut and not cut. Cut the onion into pieces like scallions, and put them in a sauce to soften them. If there is a person who breaks the table, take the sacrificial lungs, turn them over, and do not sit; the same is true for burning. For corpses, sit.

Chen Yi from Wu County was a very filial man. His mother liked to eat burnt rice at the bottom of the pot. He was left as a clerk in the county. He always carried a bag with him. Whenever he cooked, he would store the burnt rice in it and bring it back to give to his mother. Later, when the bandit Sun En escaped from Wu County, Yuan Fujun went to fight immediately. He left behind several buckets of burnt rice that he had collected, but before he could return home, he took it with him to join the army. Fought at Hudu and was defeated. The soldiers were defeated and fled to the mountains and swamps, where many died of starvation. Only the remaining soldiers survived by eating burnt rice. People at that time believed that it was the reward for filial piety.

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更新时间：2025-03-22