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Chatting about the passing years with the brocade harp

The curtain funeral is not an ancient practice, it started with Jing Jiang's crying for Mu Bo. Funeral is the utmost sorrow. To be moderate in sorrow is to adapt to changes; a gentleman remembers the one who started it. To return is the way to love to the utmost, with the heart of praying and worshiping; to look back to the ghosts is the way to seek the ghosts and gods; to face north is the meaning of seeking the ghosts. To bow and kowtow is to hide the utmost sorrow; to kowtow is to hide it very much. To eat rice and shellfish is to not bear to be empty; not to eat the way, but to use delicious food. To inscribe is to make a clear mark, because the dead are inseparable, so they are marked with flags. To love is to record; to respect is to do the best. Chong is to focus on the way, the Yin Dynasty focused on the emphasis; the Zhou Dynasty focused on the emphasis. Offering with plain utensils is because the living have a plain heart; only in the ritual of offering sacrifices, the host commits suicide; who knows that the gods also have a respectful heart. The jumping is the extreme of sorrow, and there is a calculation, so it is a moderation. Baring and pulling up hair are changes; anger is a change of sorrow. Removing ornaments is to remove beauty; baring and pulling up hair are to remove ornaments to the extreme. Baring something and wearing something are the moderation of sorrow. Burying with a hat and a shawl is the way to communicate with the gods, and there is a respectful heart. The Zhou people buried with a hat, and the Yin people buried with a shawl. The host and the mistress of the house are old, because they are sick, and the king ordered them to eat. Crying and going up to the hall is to return to what they have done; the mistress of the house is to return to what they have raised. Crying and mourning is the extreme of sorrow - it is lost, so it is serious. The Yin people mourned after the enfeoffment, and the Zhou people mourned and cried. Confucius said, "Yin is already sincere, I will follow Zhou." The burial place is in the north, which is the etiquette of the Three Dynasties, because it is a secluded place. After the enthronement, the host will present gifts and pray for the corpse of Su Yu. After the return of the mourning, the host and the officials will look at the sacrifice of Yu. The officials will place a few tables and offer sacrifices to the left of the tomb. Returning, the mourning will be performed at noon. The mourning is performed on the day of the burial, because it cannot bear to be away for a day. In this month, the sacrifice is replaced with the mourning. The end of the mourning is called the completion of the matter. On this day, the funeral sacrifice is replaced with the auspicious sacrifice. The next day, the grave is buried with the grandfather. The change to the auspicious sacrifice is the same as the grave. When it comes to the grave, it must be on this day - it cannot bear to have nothing to return to in a day. Yin was buried with silk, while Zhou was buried with tears. Confucius liked Yin. When the king came to the funeral of his minister, he used the witch to pray for peach and straw and held a spear - he hated it; it was different from the living. There is a way of death in the funeral. This is what the ancient kings found difficult to talk about. The morning of the funeral is to show filial piety to the deceased, and to mourn for the deceased. Therefore, the funeral should be held at the temple of the ancestors. In the Yin Dynasty, the ancestors were buried, and in the Zhou Dynasty, the deceased was buried.

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Zhu Jiye asked Sun Sheng: "When will your national history be completed?" Sun said: "It has been a long time since I finished it, but I have no time to finish it, so I have waited until today." Zhu said: "The ancients 'narrated but did not create', so why do we have to work in the silkworm room?"

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All food should be eaten in spring, soup in summer, sauce in autumn, drink in winter. In general, spring is more sour, summer is more bitter, autumn is more spicy, winter is more salty, and it should be smooth and sweet. Cattle are suitable for rice, sheep are suitable for millet, pigs are suitable for millet, dogs are suitable for sorghum, geese are suitable for wheat, and fish are suitable for foxtail millet. In spring, lamb and pig food is suitable for fat and fragrant, in summer, roe and roe food is suitable for fat and fragrant, in autumn, calf and deer food is suitable for fat and fragrant, and in winter, fresh feather food is suitable for fat and fragrant. Beef jerky, deer jerky, pig jerky, millet jerky, deer jerky, elk, deer, pig jerky, all have a xuan, pheasant and rabbit all have a li. Jue, sparrow, cicada, fan, sesame, water chestnut, durian, jujube, chestnut, hazel, persimmon, melon, peach, plum, plum, apricot, hawthorn, pear, ginger, cinnamon. The banquet of the senior officials has sashimi but no jerky, or jerky but no sashimi. The scholars do not have two kinds of soup and meat, and the common people and the elderly do not eat alone. Sashimi: in spring, use onions, in autumn, use mustard and pork; in spring, use leeks, in autumn, use polygonum. Use onions for fat, scallions for paste, three kinds of animals use fennel, and vinegar for mixing, and plum for beasts. Quail soup, chicken soup, quail, use polygonum. Stewed bream and bream, roasted young, pheasant, fennel, but no polygonum. Do not eat young turtles. Remove the intestines of wolves, remove the kidneys of dogs, remove the spine of raccoons, remove the buttocks of rabbits, remove the heads of foxes, remove the brains of pigs, remove the tails of fish, and remove the ugly parts of turtles. Meat is called "tuozhi", fish is called "zuozhi", dates are called "xinzhi", chestnuts are called "zhuanzhi", peaches are called "danzhi", and jujubes are called "zanzhi". When cows moo at night, they are dung, sheep have cold hair and are velvety and smelly, dogs have red thighs and are restless and smelly, birds have the color of deer and make sandy calls and are depressed, pigs look and cross their eyelashes and smell fishy, ​​horses have black backs and arms and leak, and young turtles are not eaten if their tails are not full enough to hold. Relax the green goose, the fat owl, relax the green duck, chicken liver, goose kidney, bustard's belly, deer stomach. Meat that is fishy and fine is called "sui", and the large one is called "xuan". Some people say that elk, deer and fish are "zu", deer are "piji", wild boars are "xuan", and rabbits are "wanpi". Cut onions like scallions and fill them with various acids to soften them. For soup, from the princes down to the common people, there is no order. The officials have no regular meals. When they are seventy, they have a pavilion, the pavilion of the emperor. Five on the left, five on the right, five in the room for dukes, marquises and earls, three in the pavilion, and one on the altar.

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Shan Situ had selected almost all the officials and made no mistakes in his selections. All the topics are as they say. Only Lu Liang was employed, as he was appointed by the imperial edict, and his opinion was different from yours, so you argued against it and refused to follow his advice. Liang also failed in his attempt to take bribes.

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To make delicacies: Take the meat of cattle, sheep, elk, deer and roe deer, and make sure to peel it. Each animal should be beaten once with cattle, and then turned over and over, remove the bait, cook it, remove the bait, and soften the meat.