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Zhong Shiji's reporter Wang Anfeng: Arong understands people's intentions. It is said that Pei Gong’s talks never stop. There was a vacancy in the Ministry of Personnel, and Emperor Wen asked Zhong Hui for the right person. Hui said, "Pei Kai is clear and fluent, and Wang Rong is concise, both are the right choices." So he appointed Pei.

In all sacrifices, there are those that should be abolished and no one dares to perform them, and there are those that should be performed and no one dares to abolish them. Offering sacrifices that are not what they should be is called lewd sacrifices. Lewd sacrifices bring no blessings. The emperor offers sacrificed cattle, the princes offer fat cattle, the officials offer oxen, and the scholars offer sheep and pigs. If the sons of the branches do not offer sacrifices, the sons of the clan must be informed of the sacrifices.

Xue drum: ○□○○○○□○□○□○○□○○□○□○, half; ○□○□○○○○□○.

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最新章节：篮球锻炼，凡人修仙（2025-03-24）

更新时间：2025-03-24

Rebirth Scandal

Dongguo Yin

The poor do not consider money as a gift, and the old do not consider their strength as a gift.

Doctors don't do their job, but they don't stop pampering

Wen Rendong

A good singer makes people follow his voice; a good teacher makes people follow his will. His words are concise but clear, subtle but good, and rarely use metaphors, which can be called continuing his will.

God of War

Ji Miqing

Zhi Daolin, Xu, and Xie Shengde gathered at Wang's house. Xie Gu said to everyone: "Today can be called a gathering of Yan. Time cannot be kept, and this gathering is certainly not going to last long. We should talk and chant together to express our feelings." Xu then asked the host if he had Zhuangzi. Just got an article about fisherman. After thanking him for reading the question, he asked the four people to communicate. Zhi Daoling was the first to compose a poem of about 700 words, which was elegant and brilliant in narration, and outstanding in talent and rhetoric, and was praised by everyone. Then the four people sitting there each expressed their thoughts. Xie asked, "Have you all finished speaking?" They all said, "We have exhausted all our words today." Xie felt that it was difficult to speak, so he explained his thoughts himself in more than ten thousand words, with his talent and elegance. It is difficult for him to do it, but he also tries to be ambitious and contented, and everyone around him is annoyed by it. Zhi said to Xie: "You went there once, so you are doing well again."

If you don't care, I'll stop

Gong Fang Song

Yu (Ma Fei) of Kuaiji was a knight-errant like Huan Xuanwu during the reign of Emperor Yuan. He was a man of talent and reason who was highly regarded. Prime Minister Wang once said to (Ma Fei): "Kong Yu has the talent but not the reputation, Ding Tan has the reputation but not the talent. Who can have both?" (Ma Fei) died before he could achieve his goal.

Fake Son-in-law

Ya Yiyun

When Xie Gong heard that Yang Sui was good, he sent his regards and asked him to come, but he refused to go. Later, Sui became a doctor of the Imperial College. He met Xie Gong on business, and Xie Gong immediately appointed him as the chief clerk.

Wife of the poor

Yinwei

All food should be eaten in spring, soup in summer, sauce in autumn, drink in winter. In general, spring is more sour, summer is more bitter, autumn is more spicy, winter is more salty, and it should be smooth and sweet. Cattle are suitable for rice, sheep are suitable for millet, pigs are suitable for millet, dogs are suitable for sorghum, geese are suitable for wheat, and fish are suitable for foxtail millet. In spring, lamb and pig food is suitable for fat and fragrant, in summer, roe and roe food is suitable for fat and fragrant, in autumn, calf and deer food is suitable for fat and fragrant, and in winter, fresh feather food is suitable for fat and fragrant. Beef jerky, deer jerky, pig jerky, millet jerky, deer jerky, elk, deer, pig jerky, all have a xuan, pheasant and rabbit all have a li. Jue, sparrow, cicada, fan, sesame, water chestnut, durian, jujube, chestnut, hazel, persimmon, melon, peach, plum, plum, apricot, hawthorn, pear, ginger, cinnamon. The banquet of the senior officials has sashimi but no jerky, or jerky but no sashimi. The scholars do not have two kinds of soup and meat, and the common people and the elderly do not eat alone. Sashimi: in spring, use onions, in autumn, use mustard and pork; in spring, use leeks, in autumn, use polygonum. Use onions for fat, scallions for paste, three kinds of animals use fennel, and vinegar for mixing, and plum for beasts. Quail soup, chicken soup, quail, use polygonum. Stewed bream and bream, roasted young, pheasant, fennel, but no polygonum. Do not eat young turtles. Remove the intestines of wolves, remove the kidneys of dogs, remove the spine of raccoons, remove the buttocks of rabbits, remove the heads of foxes, remove the brains of pigs, remove the tails of fish, and remove the ugly parts of turtles. Meat is called "tuozhi", fish is called "zuozhi", dates are called "xinzhi", chestnuts are called "zhuanzhi", peaches are called "danzhi", and jujubes are called "zanzhi". When cows moo at night, they are dung, sheep have cold hair and are velvety and smelly, dogs have red thighs and are restless and smelly, birds have the color of deer and make sandy calls and are depressed, pigs look and cross their eyelashes and smell fishy, horses have black backs and arms and leak, and young turtles are not eaten if their tails are not full enough to hold. Relax the green goose, the fat owl, relax the green duck, chicken liver, goose kidney, bustard's belly, deer stomach. Meat that is fishy and fine is called "sui", and the large one is called "xuan". Some people say that elk, deer and fish are "zu", deer are "piji", wild boars are "xuan", and rabbits are "wanpi". Cut onions like scallions and fill them with various acids to soften them. For soup, from the princes down to the common people, there is no order. The officials have no regular meals. When they are seventy, they have a pavilion, the pavilion of the emperor. Five on the left, five on the right, five in the room for dukes, marquises and earls, three in the pavilion, and one on the altar.

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