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Lone Star Biography

Your Youth, My Sadness

Zeng Zi asked: "When the king leaves the border, he should be guarded for three years and follow the coffin. When the king dies, what should he do when he enters the palace?" Confucius said: "In the common funeral, the son wears hemp, a hat and a sash, a thin mourning, a thin coat, and a stick. Enter from the gate and ascend from the west steps. If it is a small burial, the son takes off his clothes and follows the coffin, enters from the door and ascends from the east steps. The king, the officials and the scholars are the same." Zeng Zi asked: "After the king's funeral is held, what should he do when he hears about the death of his parents?" Confucius said: "Just do it. After the seal is sealed and he returns, he will not wait for you." Zeng Zi asked: "After the parents' funeral is held, when he arrives on the road and hears about the death of the king, what should he do?" Confucius said: "Just do it. After the enfeoffment, he changed his clothes and went.

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Luo You from Xiangyang had great poetic talent, and was often called a fool when he was young. Once I visited someone's temple and wanted to beg for food, but I went too early and the door was not open. The host went out to welcome the god and asked why he was here at such a bad time. He replied, "I heard about your temple and wanted to beg for a meal." Then he hid beside the door. At dawn, he had his food and left without any shame on his face. He was a man who recorded his merits. He followed Huan Xuanwu in pacifying Shu. He visited the city walls, palaces, and buildings of Shu, as well as the width and narrowness of the roads inside and outside, and the number of fruit trees and bamboos planted. He memorized them all. Later, Xuanwu Piaozhou and Jianwen Collection were collected, and friends also participated. We talked about things in Shu together, and there were some things we had forgotten. All the friends were listed without any mistakes or omissions. Xuanwu checked the records of the city walls and palaces of Shu and found that they were all as he said. Those sitting there were amazed. Xie Gong said: "How can Luo You be inferior to Wei Yangyuan!" Later he became the governor of Guangzhou. When he was in charge of the garrison, the governor Huan Huo told his order not to stay overnight. He replied, "The people have already done this in advance. The host is poor, and may have money for food and wine. We have a long history, so please accept your orders on another day." Zheng Xi secretly sent people to investigate. On that day, he went to the home of his assistant in Jingzhou, where he felt very comfortable and at ease, just like a successful person. In Yizhou, Yuer said, "I have food utensils for five hundred people." Everyone in his family was shocked. Its origin is clear, but the sudden appearance of this thing must be the 250 stacks of black bamboo.

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All food should be eaten in spring, soup in summer, sauce in autumn, drink in winter. In general, spring is more sour, summer is more bitter, autumn is more spicy, winter is more salty, and it should be smooth and sweet. Cattle are suitable for rice, sheep are suitable for millet, pigs are suitable for millet, dogs are suitable for sorghum, geese are suitable for wheat, and fish are suitable for foxtail millet. In spring, lamb and pig food is suitable for fat and fragrant, in summer, roe and roe food is suitable for fat and fragrant, in autumn, calf and deer food is suitable for fat and fragrant, and in winter, fresh feather food is suitable for fat and fragrant. Beef jerky, deer jerky, pig jerky, millet jerky, deer jerky, elk, deer, pig jerky, all have a xuan, pheasant and rabbit all have a li. Jue, sparrow, cicada, fan, sesame, water chestnut, durian, jujube, chestnut, hazel, persimmon, melon, peach, plum, plum, apricot, hawthorn, pear, ginger, cinnamon. The banquet of the senior officials has sashimi but no jerky, or jerky but no sashimi. The scholars do not have two kinds of soup and meat, and the common people and the elderly do not eat alone. Sashimi: in spring, use onions, in autumn, use mustard and pork; in spring, use leeks, in autumn, use polygonum. Use onions for fat, scallions for paste, three kinds of animals use fennel, and vinegar for mixing, and plum for beasts. Quail soup, chicken soup, quail, use polygonum. Stewed bream and bream, roasted young, pheasant, fennel, but no polygonum. Do not eat young turtles. Remove the intestines of wolves, remove the kidneys of dogs, remove the spine of raccoons, remove the buttocks of rabbits, remove the heads of foxes, remove the brains of pigs, remove the tails of fish, and remove the ugly parts of turtles. Meat is called "tuozhi", fish is called "zuozhi", dates are called "xinzhi", chestnuts are called "zhuanzhi", peaches are called "danzhi", and jujubes are called "zanzhi". When cows moo at night, they are dung, sheep have cold hair and are velvety and smelly, dogs have red thighs and are restless and smelly, birds have the color of deer and make sandy calls and are depressed, pigs look and cross their eyelashes and smell fishy, ​​horses have black backs and arms and leak, and young turtles are not eaten if their tails are not full enough to hold. Relax the green goose, the fat owl, relax the green duck, chicken liver, goose kidney, bustard's belly, deer stomach. Meat that is fishy and fine is called "sui", and the large one is called "xuan". Some people say that elk, deer and fish are "zu", deer are "piji", wild boars are "xuan", and rabbits are "wanpi". Cut onions like scallions and fill them with various acids to soften them. For soup, from the princes down to the common people, there is no order. The officials have no regular meals. When they are seventy, they have a pavilion, the pavilion of the emperor. Five on the left, five on the right, five in the room for dukes, marquises and earls, three in the pavilion, and one on the altar.

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The etiquette of mourning is that if one is thin and emaciated, one's appearance will not be affected, and one's sight and hearing will not be impaired. One should not ascend or descend by the steps on the east side, and one should not enter or leave through the tunnels. The etiquette of mourning is that if there is a wound on the head, one should wash it, if there is an ulcer on the body, one should bathe it, if one is sick, one should drink wine and eat meat, and when the illness stops, one should return to the original state. If one cannot bear the mourning, it is like being unkind and unfilial. At fifty, you will not be ruined; at sixty, you will not be ruined; at seventy, you will only wear mourning clothes, drink wine, eat meat, and stay at home. Life and the future, death and the past. Those who know life mourn, and those who know death are sad. Those who know life but not death mourn but are not sad; those who know death but not life are sad but not mourn. When mourning, you cannot give a gift, and do not ask how much it costs. When asking about illness, you cannot leave it, and do not ask what it wants. When meeting someone, you cannot stay at the house, and do not ask where it lives. Those who give gifts do not say "come and take". Those who give to others do not ask what they want. When visiting a grave, do not climb the ridge, and when helping with the burial, you must hold the rope. Do not smile at a funeral. When bowing to someone, you must go against your position. Do not sing when looking at the coffin. Do not fly when entering. Do not sigh when eating. When a neighbor dies, do not pound the mortar together. When there is a funeral in the village, do not sing in the alley. Do not sing when visiting a grave. Do not sing on the day of mourning. Do not take the shortcut when sending off a funeral, and do not avoid muddy roads when sending off a funeral. When facing a funeral, one must have a sad look, hold a rope and do not smile, and when facing music, one must not sigh; when wearing armor, one must have an expression of being untouchable.