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To boil: Beat it, remove the wrinkles, weave the beef with reed cloth, sprinkle cinnamon and ginger on it, and salt it, and eat it dry. The same is true for sheep, and the same is true for elk, deer and roe deer. If you want to make the meat moist, then release it and fry it with minced meat. If you want to make the meat dry, then beat it and eat it.
Zhi Daolin first came from the east and lived in Dong'an Temple. Wang Changshi had a meticulous plan and had written a brilliant essay. When he talked with Zhi about it, he could not quite get along with him. Wang Xuzhi wrote several hundred words, claiming that they were full of famous theories and extraordinary writings. Zhi said slowly, "I have not seen you for many years, and you have made no progress in your righteousness." Wang was ashamed and left.
In ancient times, both the noble and the humble used sticks. When Shusun Wushu went to court, he saw a wheelman using a stick to lock the hub and pull the wheel. So there was a cane and then a stick. Chiseling a towel with rice was done by Gongyang Jia.
Duke Huan entered the gorge, where sheer cliffs hung high into the sky and the waves rose swiftly. He sighed and said, "Since I am a loyal minister, I cannot be a filial son. What should I do?"
Mian: Take the meat of cattle, sheep and pig, cut it into small pieces, and add rice; two parts rice and one part meat, and fry them together as bait.
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