不收费十大黄软件

The last greetings of the 10th anniversary

Xi Jiabin said to Xie Gong: "Although I did not kneel down to talk deeply, my thoughts were profound." He also said: "Youjun visited Jiabin." Jiabin heard it and said: "They cannot be called visits, but they can be called friends!" Xie Gong thought Jiabin's words were right.

Military marriage infatuation: Husband keeps pressing

The brothers Wang Ziyou and Zijing appreciated the descendants of the great scholar and praised him together. Zi Jing admired Jing Dan's nobleness, and Zi You said, "I am not as scornful as Chang Qing."

The eldest daughter-in-law of the Marquis's Mansion

Wang Ziyou left the capital and was still at the foot of the islet. I had heard before that Huan Ziye was good at playing the flute, but we didn't know each other. The king met Huan passing by on the shore while he was in the boat. A passenger who recognized him said, "This is Huan Ziye." The king then sent someone to tell him, "I heard that you are good at playing the flute. Please try to play it for me." Huan was already noble and prominent at that time. He had always heard of the king's name, so he got off the car, sat on a Hu bed, and played three tunes for him. After finishing, he got in the car. The host and the guest did not exchange a single word.

Talking nonsense about the scriptures

All food should be eaten in spring, soup in summer, sauce in autumn, drink in winter. In general, spring is more sour, summer is more bitter, autumn is more spicy, winter is more salty, and it should be smooth and sweet. Cattle are suitable for rice, sheep are suitable for millet, pigs are suitable for millet, dogs are suitable for sorghum, geese are suitable for wheat, and fish are suitable for foxtail millet. In spring, lamb and pig food is suitable for fat and fragrant, in summer, roe and roe food is suitable for fat and fragrant, in autumn, calf and deer food is suitable for fat and fragrant, and in winter, fresh feather food is suitable for fat and fragrant. Beef jerky, deer jerky, pig jerky, millet jerky, deer jerky, elk, deer, pig jerky, all have a xuan, pheasant and rabbit all have a li. Jue, sparrow, cicada, fan, sesame, water chestnut, durian, jujube, chestnut, hazel, persimmon, melon, peach, plum, plum, apricot, hawthorn, pear, ginger, cinnamon. The banquet of the senior officials has sashimi but no jerky, or jerky but no sashimi. The scholars do not have two kinds of soup and meat, and the common people and the elderly do not eat alone. Sashimi: in spring, use onions, in autumn, use mustard and pork; in spring, use leeks, in autumn, use polygonum. Use onions for fat, scallions for paste, three kinds of animals use fennel, and vinegar for mixing, and plum for beasts. Quail soup, chicken soup, quail, use polygonum. Stewed bream and bream, roasted young, pheasant, fennel, but no polygonum. Do not eat young turtles. Remove the intestines of wolves, remove the kidneys of dogs, remove the spine of raccoons, remove the buttocks of rabbits, remove the heads of foxes, remove the brains of pigs, remove the tails of fish, and remove the ugly parts of turtles. Meat is called "tuozhi", fish is called "zuozhi", dates are called "xinzhi", chestnuts are called "zhuanzhi", peaches are called "danzhi", and jujubes are called "zanzhi". When cows moo at night, they are dung, sheep have cold hair and are velvety and smelly, dogs have red thighs and are restless and smelly, birds have the color of deer and make sandy calls and are depressed, pigs look and cross their eyelashes and smell fishy, ​​horses have black backs and arms and leak, and young turtles are not eaten if their tails are not full enough to hold. Relax the green goose, the fat owl, relax the green duck, chicken liver, goose kidney, bustard's belly, deer stomach. Meat that is fishy and fine is called "sui", and the large one is called "xuan". Some people say that elk, deer and fish are "zu", deer are "piji", wild boars are "xuan", and rabbits are "wanpi". Cut onions like scallions and fill them with various acids to soften them. For soup, from the princes down to the common people, there is no order. The officials have no regular meals. When they are seventy, they have a pavilion, the pavilion of the emperor. Five on the left, five on the right, five in the room for dukes, marquises and earls, three in the pavilion, and one on the altar.

Mo Yan, the world

When Yin Zhongkan was the governor of Jingzhou, there was a flood season and he usually ate only five bowls of food, with no other dishes. When rice grains fell on the plate or table, he would pick them up and eat them. Although we want to lead things, we must do so according to their true nature. I always tell my children, "Don't think that I am giving up my former ambitions because I have been appointed to a provincial post. It is not easy for me to be in this position now. Poverty is the norm for scholars. How can I climb the branch and abandon my roots? You should save it!"

Fantasy: The Pretty Boy of the Empress