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Biography of the Three Gods

Kong Cheqi was traveling with Zhongcheng. They met Kuang Shu on the imperial road. He was accompanied by many guests, so Kong went over to talk with Cheqi. Zhong Cheng didn't look at it at first, and said directly: "Even if an eagle turns into a dove, other birds still hate its eyes." Shu was furious and wanted to kill him. The cavalryman got off the car, hugged Shu and said, "My cousin has gone mad, please forgive him for me!" Only then did he save the leader.

Bidirectional

Wang Sizhou went to Yinzhu in Wuxing to have a look. He sighed and said, "Not only does it make people feel more open and clean, but it also makes the sun and the moon seem clearer and brighter."

Absolute Domain

When serving food to a gentleman, eat first and then stop; do not leave the food or drink it fluently; eat small portions and quickly; do not eat too much. The guest should drink by himself and stop when he says goodbye. The guest's cup should be on the left, and his drink should be on the left. Right; the jiejue, zujue, and xujue are all on the right. When offering fish, the tail is served; in winter, the fat is served on the right, and in summer, the fin is served on the right; when offering meat. In all cases, hold it with the right and place it on the left. Offer money from the left, and edict from the right. Servant of the corpse is like servant of the king. When in the car, hold the reins with the left and receive the jug with the right, and drink from the left and right. When offering sacrifices, offer sacrifices inside the sacrificial table. Gentlemen do not eat meat. Young men walk but do not rush, and when offering, sit down and drink when offering. When washing, wash your hands. Lungs of cattle and sheep , leaving without lifting the heart. All the dishes with scallions are not to be taken together. Choosing onions and scallions for a gentleman cuts off the root and the end. For the dish head, offer the beak to the ear. The left of the drinker is the highest dish. The pottery is facing the nose. Drinkers, those who worship, and those who offer sacrifices have to break the table and not sit down. Before stepping into the cup, do not taste the dishes. The fishy smell of cattle, sheep, and fish is cut into sashimi; elk is pickled, wild boar is xuan, all of which are cut and not cut; deer is made into piji, rabbit is made into wanpi, all of which are cut and not cut. Cut the onion into pieces like scallions, and put them in a sauce to soften them. If there is a person who breaks the table, take the sacrificial lungs, turn them over, and do not sit; the same is true for burning. For corpses, sit.

Sword fighting system

Lin Xinyan Zong Jinghao

Therefore, the emperor regulates the princes, making small betrothals every year and big betrothals every three years, and they are strict with each other. If the envoys make a mistake in the betrothal, the lord will not personally entertain them. This is to shame and encourage them. The princes are strict with each other, so they will not invade each other externally and bully each other internally. This is why the emperor nurtures the princes, so that the army is not used and the princes can be just.

The goddess's personal master

Emperor Wu of Jin always gave tribute to Shan Tao and Shan Shao. Xie Taifu asked his sons and daughters about this, and the cavalry replied, "It should be because those who want it are not many, and those who give it will forget about it."