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When a gentleman is about to build a palace, the ancestral temple comes first, the stables and storehouses come second, and the living quarters come last. For all household construction, sacrificial utensils come first, sacrificial tribute comes second, and domestic utensils come last. Those without land and salary do not set up sacrificial utensils; those with land and salary first make sacrificial clothes. Even if a gentleman is poor, he does not eat porridge with sacrificial utensils; even if it is cold, he does not wear sacrificial clothes; when building a palace, he does not cut hills and trees. When a senior official or scholar leaves the country, sacrificial utensils are not overused. The senior officials shall leave the sacrificial vessels with the senior officials, and the scholars shall leave the sacrificial vessels with the scholars.

Cao Gong asked Pei Qian, "You used to be in Jingzhou with Liu Bei. What do you think of Liu Bei's talents?" Qian said, "If he were to live in Central China, he could cause chaos but not bring order." If you can take advantage of the border and guard the dangerous places, you can become the master of one side. ”

When serving food to a gentleman, eat first and then stop; do not leave the food or drink it fluently; eat small portions and quickly; do not eat too much. The guest should drink by himself and stop when he says goodbye. The guest's cup should be on the left, and his drink should be on the left. Right; the jiejue, zujue, and xujue are all on the right. When offering fish, the tail is served; in winter, the fat is served on the right, and in summer, the fin is served on the right; when offering meat. In all cases, hold it with the right and place it on the left. Offer money from the left, and edict from the right. Servant of the corpse is like servant of the king. When in the car, hold the reins with the left and receive the jug with the right, and drink from the left and right. When offering sacrifices, offer sacrifices inside the sacrificial table. Gentlemen do not eat meat. Young men walk but do not rush, and when offering, sit down and drink when offering. When washing, wash your hands. Lungs of cattle and sheep , leaving without lifting the heart. All the dishes with scallions are not to be taken together. Choosing onions and scallions for a gentleman cuts off the root and the end. For the dish head, offer the beak to the ear. The left of the drinker is the highest dish. The pottery is facing the nose. Drinkers, those who worship, and those who offer sacrifices have to break the table and not sit down. Before stepping into the cup, do not taste the dishes. The fishy smell of cattle, sheep, and fish is cut into sashimi; elk is pickled, wild boar is xuan, all of which are cut and not cut; deer is made into piji, rabbit is made into wanpi, all of which are cut and not cut. Cut the onion into pieces like scallions, and put them in a sauce to soften them. If there is a person who breaks the table, take the sacrificial lungs, turn them over, and do not sit; the same is true for burning. For corpses, sit.




最新章节:可怕身份

更新时间:2025-03-16

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第1章 恐怖的能量
第2章 塔底
第3章 方燃的宿命之敌?!
第4章 测试
第5章 修仙时代(三)
第6章 领队学哥与韩君(求月票!)
第7章 天才之战
第8章 另一颗芯体
第9章 出名
第10章 风大人
第11章 吞噬
第12章 修为兑换
第13章 萧尘的阴谋
第14章 我有一个大胆的想法
第15章 至尊学员vs暗天修行者
第16章 楚琉璃的特殊之处
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