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丝袜老师小说

Zhongli Yanke 452万字 544492人读过 连载

《丝袜老师小说》

When Xie E was young, he liked to hold a purple silk sachet and hang it over his hand. The Grand Tutor was worried about it, but did not want to offend him, so he made a bet and burned it as soon as he could.

Wang Gongyuan married the daughter of Zhuge Dan. After they entered the room and started talking, the king said to the woman, "You look humble, not like Gong Xiu at all!" The woman said, "A man cannot imitate Yan Yun, but let a woman compare herself to Ying Jie!"

When serving food to a gentleman, eat first and then stop; do not leave the food or drink it fluently; eat small portions and quickly; do not eat too much. The guest should drink by himself and stop when he says goodbye. The guest's cup should be on the left, and his drink should be on the left. Right; the jiejue, zujue, and xujue are all on the right. When offering fish, the tail is served; in winter, the fat is served on the right, and in summer, the fin is served on the right; when offering meat. In all cases, hold it with the right and place it on the left. Offer money from the left, and edict from the right. Servant of the corpse is like servant of the king. When in the car, hold the reins with the left and receive the jug with the right, and drink from the left and right. When offering sacrifices, offer sacrifices inside the sacrificial table. Gentlemen do not eat meat. Young men walk but do not rush, and when offering, sit down and drink when offering. When washing, wash your hands. Lungs of cattle and sheep , leaving without lifting the heart. All the dishes with scallions are not to be taken together. Choosing onions and scallions for a gentleman cuts off the root and the end. For the dish head, offer the beak to the ear. The left of the drinker is the highest dish. The pottery is facing the nose. Drinkers, those who worship, and those who offer sacrifices have to break the table and not sit down. Before stepping into the cup, do not taste the dishes. The fishy smell of cattle, sheep, and fish is cut into sashimi; elk is pickled, wild boar is xuan, all of which are cut and not cut; deer is made into piji, rabbit is made into wanpi, all of which are cut and not cut. Cut the onion into pieces like scallions, and put them in a sauce to soften them. If there is a person who breaks the table, take the sacrificial lungs, turn them over, and do not sit; the same is true for burning. For corpses, sit.




最新章节:我们,该出发了

更新时间:2025-03-15

最新章节列表
出乎意料
没长大的小朋友
寄灵壶
道士偷袭
二哥可要生气了
家长
可怖人物
服众
第四面末日亡旗
全部章节目录
第1章 巨人粮仓
第2章 非圣王不可敌
第3章 如果有来世我还要做你女儿
第4章 一个个杀
第5章 无血之人
第6章 救死扶伤
第7章 讲给我的枕边人
第8章 又一个空间节点?
第9章 学问交流
第10章 心里难免有些伤心
第11章 烟罗
第12章 初步测试考验【2更】
第13章 得救
第14章 就决定是你了!好徒弟!
第15章 冥神现世
第16章 旗鼓相当
第17章 大奸似忠(第二更)
第18章 洗髓
第19章 吃定了我?
第20章 没人要的软面抄
点击查看中间隐藏的5493章节
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