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There's an evil spirit living inside me

When Wei Si Tu Jingzi died, Zixia offered condolences. The host had not yet buried him, so he went there in mourning clothes. Ziyou went to mourn. After the host had buried him, Ziyou came out, wearing mourning clothes and crying. Zixia asked, "Did you hear that?" He said, "I heard from you, Master, that if the host has not changed his clothes, he should not wear mourning clothes." Zengzi said, "Yanzi can be said to know etiquette, and he is respectful." Youruo said, "Yanzi wore the same fox fur coat for thirty years, and sent one carriage to the tomb and returned; the king had seven carriages, and the ministers had five carriages. How could Yanzi know etiquette?" Zengzi said, "If a country is not governed by the Way, a gentleman will be ashamed to be full of etiquette. If the state is extravagant, then show it frugality; if the state is frugal, then show it etiquette.

Perfect God in the City

Zhongni said: "The gentleman is moderate, the villain is the opposite of the moderate. The gentleman's moderation is the gentleman who is moderate at times; the villain's moderation is the villain who is unscrupulous."

Supreme Bloodline

Chen Zhonggong was the chief of Taiqiu. There was a thief who robbed and killed a rich man, and he arrested him. Before reaching the place of departure, he heard on the road that some people were lying on the grass and refusing to get up, so he turned his carriage back to deal with it. The chief clerk said, "The thief is big, we should suppress him first." Zhonggong said, "How can it be better to kill a rich man than to kill one's own flesh and blood?"

Crazy Fighting

The poor do not consider money as a gift, and the old do not consider their strength as a gift.

How heroes are made

Martial Spirit

When serving food to a gentleman, eat first and then stop; do not leave the food or drink it fluently; eat small portions and quickly; do not eat too much. The guest should drink by himself and stop when he says goodbye. The guest's cup should be on the left, and his drink should be on the left. Right; the jiejue, zujue, and xujue are all on the right. When offering fish, the tail is served; in winter, the fat is served on the right, and in summer, the fin is served on the right; when offering meat. In all cases, hold it with the right and place it on the left. Offer money from the left, and edict from the right. Servant of the corpse is like servant of the king. When in the car, hold the reins with the left and receive the jug with the right, and drink from the left and right. When offering sacrifices, offer sacrifices inside the sacrificial table. Gentlemen do not eat meat. Young men walk but do not rush, and when offering, sit down and drink when offering. When washing, wash your hands. Lungs of cattle and sheep , leaving without lifting the heart. All the dishes with scallions are not to be taken together. Choosing onions and scallions for a gentleman cuts off the root and the end. For the dish head, offer the beak to the ear. The left of the drinker is the highest dish. The pottery is facing the nose. Drinkers, those who worship, and those who offer sacrifices have to break the table and not sit down. Before stepping into the cup, do not taste the dishes. The fishy smell of cattle, sheep, and fish is cut into sashimi; elk is pickled, wild boar is xuan, all of which are cut and not cut; deer is made into piji, rabbit is made into wanpi, all of which are cut and not cut. Cut the onion into pieces like scallions, and put them in a sauce to soften them. If there is a person who breaks the table, take the sacrificial lungs, turn them over, and do not sit; the same is true for burning. For corpses, sit.