又粗又深又猛又爽又黄

Tang Wife

During the Zhongchao period, there were people who admired the Tao and went to Wang Yifu to consult about their doubts. The king on duty had talked a lot yesterday, and was very quiet, so he did not reply. He said to the guest, "I am not feeling well now. Pei Yimin is also here. You can go and ask him."

Rebirth of a God-level Star

Pan Anren and Xiahou Zhan were both beautiful and liked to travel together, so people at that time called them "Lianbi".

Happy Brows

Ruan Ji's sister-in-law once came back home, and Ji saw her and said goodbye to her. Or ridicule it. Ji said, "Is the etiquette designed for people like us?"

Farmer's Struggle

When serving food to a gentleman, eat first and then stop; do not leave the food or drink it fluently; eat small portions and quickly; do not eat too much. The guest should drink by himself and stop when he says goodbye. The guest's cup should be on the left, and his drink should be on the left. Right; the jiejue, zujue, and xujue are all on the right. When offering fish, the tail is served; in winter, the fat is served on the right, and in summer, the fin is served on the right; when offering meat. In all cases, hold it with the right and place it on the left. Offer money from the left, and edict from the right. Servant of the corpse is like servant of the king. When in the car, hold the reins with the left and receive the jug with the right, and drink from the left and right. When offering sacrifices, offer sacrifices inside the sacrificial table. Gentlemen do not eat meat. Young men walk but do not rush, and when offering, sit down and drink when offering. When washing, wash your hands. Lungs of cattle and sheep , leaving without lifting the heart. All the dishes with scallions are not to be taken together. Choosing onions and scallions for a gentleman cuts off the root and the end. For the dish head, offer the beak to the ear. The left of the drinker is the highest dish. The pottery is facing the nose. Drinkers, those who worship, and those who offer sacrifices have to break the table and not sit down. Before stepping into the cup, do not taste the dishes. The fishy smell of cattle, sheep, and fish is cut into sashimi; elk is pickled, wild boar is xuan, all of which are cut and not cut; deer is made into piji, rabbit is made into wanpi, all of which are cut and not cut. Cut the onion into pieces like scallions, and put them in a sauce to soften them. If there is a person who breaks the table, take the sacrificial lungs, turn them over, and do not sit; the same is true for burning. For corpses, sit.

Gentle and violent

The fallen leaves and bamboos recall the past

When you first meet a gentleman, you say, "I really want to be known by the general." You cannot get in touch with the master. The enemy says, "I really want to see you." If you rarely meet him, you say, "I have heard of you." If you meet him quickly, you say, "I have seen you every morning and evening." The blind say, "I have heard of you." If someone is in mourning, you say, "I will see you soon." A boy says, "I will listen to the affairs." If you are in mourning for a minister, you say, "I will listen to the servants of the Minister of Education." If the king is going to marry someone else, if the minister gives gold, jade, and other valuables to the king, he says, "Give money for horses to the officials"; the enemy says, "Give gifts to the attendants." If the minister gives a gift to the king, he says, "Give old clothes to the merchant"; the enemy says, "The 襚." If the relatives are brothers, they will not be promoted with the 襚. The minister serves the king.