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The Wife of a Marquis

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Duke Huan entered the gorge, where sheer cliffs hung high into the sky and the waves rose swiftly. He sighed and said, "Since I am a loyal minister, I cannot be a filial son. What should I do?"

Quick wear is always counter-routined by the host

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When serving food to a gentleman, eat first and then stop; do not leave the food or drink it fluently; eat small portions and quickly; do not eat too much. The guest should drink by himself and stop when he says goodbye. The guest's cup should be on the left, and his drink should be on the left. Right; the jiejue, zujue, and xujue are all on the right. When offering fish, the tail is served; in winter, the fat is served on the right, and in summer, the fin is served on the right; when offering meat. In all cases, hold it with the right and place it on the left. Offer money from the left, and edict from the right. Servant of the corpse is like servant of the king. When in the car, hold the reins with the left and receive the jug with the right, and drink from the left and right. When offering sacrifices, offer sacrifices inside the sacrificial table. Gentlemen do not eat meat. Young men walk but do not rush, and when offering, sit down and drink when offering. When washing, wash your hands. Lungs of cattle and sheep , leaving without lifting the heart. All the dishes with scallions are not to be taken together. Choosing onions and scallions for a gentleman cuts off the root and the end. For the dish head, offer the beak to the ear. The left of the drinker is the highest dish. The pottery is facing the nose. Drinkers, those who worship, and those who offer sacrifices have to break the table and not sit down. Before stepping into the cup, do not taste the dishes. The fishy smell of cattle, sheep, and fish is cut into sashimi; elk is pickled, wild boar is xuan, all of which are cut and not cut; deer is made into piji, rabbit is made into wanpi, all of which are cut and not cut. Cut the onion into pieces like scallions, and put them in a sauce to soften them. If there is a person who breaks the table, take the sacrificial lungs, turn them over, and do not sit; the same is true for burning. For corpses, sit.

That year, that day, that night

The Book of Rites says: "A gentleman embraces his grandson but not his son." This means that a grandson can serve as the king's father's corpse, but a son cannot serve as his father's corpse. When a great official sees a corpse of a king, he should bow down. If the king knows why he is preparing a corpse, he should bow down himself, and the corpse must be arranged in a proper manner. The carriage must be on a platform.

You didn't come back as expected

Etiquette begins with respect for husband and wife, and distinguishing the inner and outer parts of the palace. Men live outside, women live inside, and the palace is deep and the gates are strong, with gatekeepers guarding it. Men do not enter, and women do not leave. Men and women do not use the same shackles, dare not hang on the husband's shackles, dare not hide in the husband's box, and dare not bathe together. When the husband is not at home, the pillow, box, mat, and quilt are hidden. The young serve the elder, the humble serve the noble, and everyone is the same. The etiquette of husband and wife only lasts until the age of seventy, and they share the same shackles. Therefore, even if the concubine is old, she must have sex with him for five days before she reaches fifty. The one who is about to give birth to a child, washes his head and washes his clothes carefully, combs his hair, puts on a hairpin, brushes his hair, and wears a collar, tassels, and sandals. Even maids and concubines must dress and eat after the elders. If the wife is not at home, the concubine dare not give birth to a child at night.