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When Emperor Yuan's prince was born, he bestowed gifts upon all his ministers. Yin Hongqiao thanked him and said, "The birth of the prince is a cause of great joy to the whole world. I have done nothing for this, yet you have given me such a generous reward." Zhongzong laughed and said, "How can this be credited to you?"
Gongsun Du looked at Bing Yuan: The so-called white crane in the clouds cannot be caught by a net for swallows and sparrows.
When Emperor Yuan's prince was born, he bestowed gifts upon all his ministers. Yin Hongqiao thanked him and said, "The birth of the prince is a cause of great joy to the whole world. I have done nothing for this, yet you have given me such a generous reward." Zhongzong laughed and said, "How can this be credited to you?"
Zhang Cangwu was the ancestor of Zhang Ping. He once said to Ping’s father, “I am not as good as you.” Ping’s father did not understand why. Cangwu said, "You have a beautiful son." Ping was a few years old at that time. He put his hands together and said, "Old man, how can you tease your father with your son?"
Zhang Tianxi was the governor of Liangzhou and was in charge of the western part of the province. After being captured by Fu Jian, he was appointed as the Shizhong. Later, they were both defeated in Shouyang and went to the capital, where he was favored by Emperor Xiaowu. Every time I talk, it lasts all day long. There was a person who was jealous of him. He asked Zhang: "What is valuable in the north?" Zhang said: "Mulberry is sweet and fragrant, and owls are chirping. Pure cheese nourishes the nature, and people are not jealous."
Yu Xiaofu was the Minister of the Imperial Secretariat of Emperor Wu of Han. The emperor asked him calmly, "I have never heard of you making any offerings while you were my retainer." Yu's home was in Fuchun, near the sea. He told the emperor that he was looking forward to his spirit. He replied, "The weather is still warm. Fish and shrimps (Yu Qiang) cannot be brought in yet. I will make an offering to you soon." The emperor clapped his hands and laughed.
When he descends, he puts on his shoes and sits, and he has countless cups. The etiquette of drinking is not abandoned in the morning and in the evening. When the guest leaves, the host bows and sees him off, and the etiquette is finally completed. I know that he can make the banquet peaceful and not chaotic.
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