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The system tells me to be a good person

Foodie is tricked

All the servants in Zheng Xuan's family were educated. Once he sent a maid to do something that did not please him, so he was about to beat her. As he was about to explain his story, Xuan became angry and ordered someone to drag chopsticks into the mud. After a while, another maid came and asked, "Why are you in the mud?" She replied, "I went to complain and met with his anger."

Reborn Military Wife Transformation

When parents and grandparents are in need, the clothes are pure and in black; when parents are in need, the clothes are pure and in blue. For orphans, the clothes are pure and in white. The sleeves, edges, and borders are each an inch and a half wide.

Back in the Sky

When Zuo Taichong first completed his "San Du Fu", people at that time ridiculed him and he was not satisfied. Later showed it to Mr. Zhang. Zhang said, "These two capitals can be three, but your literary talent is not well-respected in the world, so it is better to find a scholar with high reputation." Si then consulted Huangfu Mi. Mi sighed when he saw it, and then wrote a preface for it. As a result, all those who were not disloyal to the previous prime minister bowed their heads and praised him.

Live up to the stunning beauty

Pei Sanqi married the daughter of Taiwei Wang. Three days after the wedding, all the sons-in-law gathered, including the famous scholars of the time and the sons of Wang and Pei. Guo Zixuan was present and started a conversation with Pei. Zixuan is very talented, but our first few friendships were not pleasant. Guo, Chen and Zhang were very powerful. Pei and Xu elaborated on what had been said before. Their logic was very subtle, and everyone present admired and praised them. The king was also surprised and said to the others, "Don't do that, you will be trapped by my son-in-law!"

Fantasy Cherry Blossoms and Snow

When serving food to a gentleman, eat first and then stop; do not leave the food or drink it fluently; eat small portions and quickly; do not eat too much. The guest should drink by himself and stop when he says goodbye. The guest's cup should be on the left, and his drink should be on the left. Right; the jiejue, zujue, and xujue are all on the right. When offering fish, the tail is served; in winter, the fat is served on the right, and in summer, the fin is served on the right; when offering meat. In all cases, hold it with the right and place it on the left. Offer money from the left, and edict from the right. Servant of the corpse is like servant of the king. When in the car, hold the reins with the left and receive the jug with the right, and drink from the left and right. When offering sacrifices, offer sacrifices inside the sacrificial table. Gentlemen do not eat meat. Young men walk but do not rush, and when offering, sit down and drink when offering. When washing, wash your hands. Lungs of cattle and sheep , leaving without lifting the heart. All the dishes with scallions are not to be taken together. Choosing onions and scallions for a gentleman cuts off the root and the end. For the dish head, offer the beak to the ear. The left of the drinker is the highest dish. The pottery is facing the nose. Drinkers, those who worship, and those who offer sacrifices have to break the table and not sit down. Before stepping into the cup, do not taste the dishes. The fishy smell of cattle, sheep, and fish is cut into sashimi; elk is pickled, wild boar is xuan, all of which are cut and not cut; deer is made into piji, rabbit is made into wanpi, all of which are cut and not cut. Cut the onion into pieces like scallions, and put them in a sauce to soften them. If there is a person who breaks the table, take the sacrificial lungs, turn them over, and do not sit; the same is true for burning. For corpses, sit.