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From starting a business with one dollar to becoming the richest man in the world

The group's favorite in the 1990s

After Xie Zhonglang was defeated in Shouchun, he still asked for the jade stirrup before fleeing. When the Grand Tutor was in the army, he did not say anything about gain or loss. I still said, "Why should we bother with this now?"

Military Wife

Yin Zhongkan said: "If I don't read the Tao Te Ching for three days, I will feel that my tongue is stiff and idle."

The Return of the God of Music: Clicker Upgrade

Kong Pushe was the attendant of Emperor Xiaowu, and was invited to visit Emperor Liezong's tomb in advance. Kong was the Minister of Rites at the time. He was thin and frail, and wore heavy mourning clothes. He cried all day long, and those who saw him thought he was a truly filial son.

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When serving food to a gentleman, eat first and then stop; do not leave the food or drink it fluently; eat small portions and quickly; do not eat too much. The guest should drink by himself and stop when he says goodbye. The guest's cup should be on the left, and his drink should be on the left. Right; the jiejue, zujue, and xujue are all on the right. When offering fish, the tail is served; in winter, the fat is served on the right, and in summer, the fin is served on the right; when offering meat. In all cases, hold it with the right and place it on the left. Offer money from the left, and edict from the right. Servant of the corpse is like servant of the king. When in the car, hold the reins with the left and receive the jug with the right, and drink from the left and right. When offering sacrifices, offer sacrifices inside the sacrificial table. Gentlemen do not eat meat. Young men walk but do not rush, and when offering, sit down and drink when offering. When washing, wash your hands. Lungs of cattle and sheep , leaving without lifting the heart. All the dishes with scallions are not to be taken together. Choosing onions and scallions for a gentleman cuts off the root and the end. For the dish head, offer the beak to the ear. The left of the drinker is the highest dish. The pottery is facing the nose. Drinkers, those who worship, and those who offer sacrifices have to break the table and not sit down. Before stepping into the cup, do not taste the dishes. The fishy smell of cattle, sheep, and fish is cut into sashimi; elk is pickled, wild boar is xuan, all of which are cut and not cut; deer is made into piji, rabbit is made into wanpi, all of which are cut and not cut. Cut the onion into pieces like scallions, and put them in a sauce to soften them. If there is a person who breaks the table, take the sacrificial lungs, turn them over, and do not sit; the same is true for burning. For corpses, sit.

The City Life of a Soldier King

Zhong Sui died in Chui; Renwu was still buried, and Wanru went to the yue. Zhongni said, "It is not proper, you will not be buried." When Ji Kangzi's mother died, Gong Shuruo was still young, and the coffin was buried. Pan asked to seal it with a machine and follow it. The Duke shouldered the burden and said,