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Zhang Jiying was unrestrained and was called the Jiangdong Infantryman by his contemporaries. Someone said to him: "You can indulge yourself for a while, but don't you care about your reputation after death?" He replied: "If I have a reputation after death, it is better to have a glass of wine now!"
Wang Youjun and Xie Gong went to see Ruan Gong. When they reached the door, they said to Xie: "So we should jointly recommend the master." Xie said: "It is difficult to recommend the master."
The mourning period is lived in the hut, and the mourning period is not allowed to go to the hut for the whole mourning period. If the father is still alive, the mother is still alive, and the wife is still alive; if the mourning period is the period of Qisui, and the mourning period of Dagong Busui for nine months, they will not go to the hut for three months. Women do not live in the hut, and do not sleep in the thatched. After the mourning of parents, go home after the mourning; if the period is nine months, go home after the burial. In the case of public mourning, the great officials wait for the mourning, and the scholars cry and go home. When the parents of a senior official or scholar are buried, they should return home after the funeral. On the anniversary of the death of the deceased on the first month of the lunar month, they should return home to mourn in the clan. When the father or brothers are buried, they should return home after the mourning. A father is not inferior to a son, and an elder brother is not inferior to a younger brother.
All the rituals for offering sacrifices to the ancestral temple: cattle are called Yiyuan Dawu, pigs are called Ganglie, pigs are called 腯肥, sheep are called Roumao, chickens are called Hanyin, dogs are called Gengxian, pheasants are called Shuzhi, rabbits are called Mingshi, dried meat is called Yinji, dried fish is called Shangji, fresh fish is called Xianji, water is called Qingdi, wine is called Qingzhuo, millet is called Xianghe, sorghum is called Xiangqi, millet is called Mingji, rice is called Jiashu, leek is called Fengben, salt is called Xianyan, jade is called Jiayu, and currency is called Liangbi.
Therefore, the teaching of ritual is subtle, and it can stop evil before it takes shape, making people move towards good and stay away from crimes without knowing it. That is why the ancient kings respected it. The Book of Changes says: "A gentleman should be cautious at the beginning, and the error of a millimeter will lead to a thousand miles." This is what it means.
According to the etiquette of eating, the meat is placed on the left and the stew is placed on the right, the food is placed on the left and the soup is placed on the right. Outside the roasted part, inside the vinegar and sauce part, at the end of the scallion part, and on the right of the wine part. For those who use preserved meat, the left side is the top and the right side is the end. If the guest descends to a lower level and holds the food to say goodbye, the host will say goodbye to the guest, and then the guest will sit down. The host invites the guests to offer a sacrifice: the sacrificial food and the sacrificial objects are presented first. Confusion of order, and offering sacrifices to all. At the third meal, the host invites the guests to eat the meat, and then they debate. If the host does not argue, the guest will not speak in vain.
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