Ye Ruijing 243万字 972525人读过 连载
《外国黑屌干白妞》
In the first month of autumn, the sun is in Yi, the sun sets at the center of the star Jian, and the sun rises at the center of Bi. The days are Geng and Xin. Its emperor is Shaohao, and its god is Rushou. Its insect is Mao. Its tone is Shang, and the rhythm is Yi Ze. Its number is nine. Its taste is pungent, and its smell is fishy. Its sacrifice is at the gate, and the liver is sacrificed. The cool wind arrives, the white dew falls, and the cicadas sing. The eagle is sacrificed to the bird, and the slaughter begins. The emperor lives in the left side of the general chapter, rides on the military road, drives a white camel, carries a white flag, wears a white robe, and wears white jade. He eats hemp and dog, and his utensils are thin and deep.
Guo Linzong went to Runan to visit Yuan Fenggao, the carriage did not stop the track, and the phoenix did not stop the yoke. He went to Huang Shudu and stayed there all day. People asked why? Lin Zong said: "Shudu is as vast as a pond of ten thousand acres. It is not clear when it is clear, and it is not turbid when it is disturbed. Its depth and breadth are difficult to measure."
All food should be eaten in spring, soup in summer, sauce in autumn, drink in winter. In general, spring is more sour, summer is more bitter, autumn is more spicy, winter is more salty, and it should be smooth and sweet. Cattle are suitable for rice, sheep are suitable for millet, pigs are suitable for millet, dogs are suitable for sorghum, geese are suitable for wheat, and fish are suitable for foxtail millet. In spring, lamb and pig food is suitable for fat and fragrant, in summer, roe and roe food is suitable for fat and fragrant, in autumn, calf and deer food is suitable for fat and fragrant, and in winter, fresh feather food is suitable for fat and fragrant. Beef jerky, deer jerky, pig jerky, millet jerky, deer jerky, elk, deer, pig jerky, all have a xuan, pheasant and rabbit all have a li. Jue, sparrow, cicada, fan, sesame, water chestnut, durian, jujube, chestnut, hazel, persimmon, melon, peach, plum, plum, apricot, hawthorn, pear, ginger, cinnamon. The banquet of the senior officials has sashimi but no jerky, or jerky but no sashimi. The scholars do not have two kinds of soup and meat, and the common people and the elderly do not eat alone. Sashimi: in spring, use onions, in autumn, use mustard and pork; in spring, use leeks, in autumn, use polygonum. Use onions for fat, scallions for paste, three kinds of animals use fennel, and vinegar for mixing, and plum for beasts. Quail soup, chicken soup, quail, use polygonum. Stewed bream and bream, roasted young, pheasant, fennel, but no polygonum. Do not eat young turtles. Remove the intestines of wolves, remove the kidneys of dogs, remove the spine of raccoons, remove the buttocks of rabbits, remove the heads of foxes, remove the brains of pigs, remove the tails of fish, and remove the ugly parts of turtles. Meat is called "tuozhi", fish is called "zuozhi", dates are called "xinzhi", chestnuts are called "zhuanzhi", peaches are called "danzhi", and jujubes are called "zanzhi". When cows moo at night, they are dung, sheep have cold hair and are velvety and smelly, dogs have red thighs and are restless and smelly, birds have the color of deer and make sandy calls and are depressed, pigs look and cross their eyelashes and smell fishy, horses have black backs and arms and leak, and young turtles are not eaten if their tails are not full enough to hold. Relax the green goose, the fat owl, relax the green duck, chicken liver, goose kidney, bustard's belly, deer stomach. Meat that is fishy and fine is called "sui", and the large one is called "xuan". Some people say that elk, deer and fish are "zu", deer are "piji", wild boars are "xuan", and rabbits are "wanpi". Cut onions like scallions and fill them with various acids to soften them. For soup, from the princes down to the common people, there is no order. The officials have no regular meals. When they are seventy, they have a pavilion, the pavilion of the emperor. Five on the left, five on the right, five in the room for dukes, marquises and earls, three in the pavilion, and one on the altar.
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最新章节:交换(2025-03-13)
更新时间:2025-03-13
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