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All food should be eaten in spring, soup in summer, sauce in autumn, drink in winter. In general, spring is more sour, summer is more bitter, autumn is more spicy, winter is more salty, and it should be smooth and sweet. Cattle are suitable for rice, sheep are suitable for millet, pigs are suitable for millet, dogs are suitable for sorghum, geese are suitable for wheat, and fish are suitable for foxtail millet. In spring, lamb and pig food is suitable for fat and fragrant, in summer, roe and roe food is suitable for fat and fragrant, in autumn, calf and deer food is suitable for fat and fragrant, and in winter, fresh feather food is suitable for fat and fragrant. Beef jerky, deer jerky, pig jerky, millet jerky, deer jerky, elk, deer, pig jerky, all have a xuan, pheasant and rabbit all have a li. Jue, sparrow, cicada, fan, sesame, water chestnut, durian, jujube, chestnut, hazel, persimmon, melon, peach, plum, plum, apricot, hawthorn, pear, ginger, cinnamon. The banquet of the senior officials has sashimi but no jerky, or jerky but no sashimi. The scholars do not have two kinds of soup and meat, and the common people and the elderly do not eat alone. Sashimi: in spring, use onions, in autumn, use mustard and pork; in spring, use leeks, in autumn, use polygonum. Use onions for fat, scallions for paste, three kinds of animals use fennel, and vinegar for mixing, and plum for beasts. Quail soup, chicken soup, quail, use polygonum. Stewed bream and bream, roasted young, pheasant, fennel, but no polygonum. Do not eat young turtles. Remove the intestines of wolves, remove the kidneys of dogs, remove the spine of raccoons, remove the buttocks of rabbits, remove the heads of foxes, remove the brains of pigs, remove the tails of fish, and remove the ugly parts of turtles. Meat is called "tuozhi", fish is called "zuozhi", dates are called "xinzhi", chestnuts are called "zhuanzhi", peaches are called "danzhi", and jujubes are called "zanzhi". When cows moo at night, they are dung, sheep have cold hair and are velvety and smelly, dogs have red thighs and are restless and smelly, birds have the color of deer and make sandy calls and are depressed, pigs look and cross their eyelashes and smell fishy, ​​horses have black backs and arms and leak, and young turtles are not eaten if their tails are not full enough to hold. Relax the green goose, the fat owl, relax the green duck, chicken liver, goose kidney, bustard's belly, deer stomach. Meat that is fishy and fine is called "sui", and the large one is called "xuan". Some people say that elk, deer and fish are "zu", deer are "piji", wild boars are "xuan", and rabbits are "wanpi". Cut onions like scallions and fill them with various acids to soften them. For soup, from the princes down to the common people, there is no order. The officials have no regular meals. When they are seventy, they have a pavilion, the pavilion of the emperor. Five on the left, five on the right, five in the room for dukes, marquises and earls, three in the pavilion, and one on the altar.

During the king's funeral, the sons, senior officials, and sons of the family did not eat for three days. The ... At the funeral of a senior official, the host's family, the elders and the sons of the family all eat porridge; all the scholars eat sparse food and drink water; wives and concubines eat sparse food and drink water. The scholars do the same. After the funeral, the host eats sparse food and drinks water, and does not eat vegetables and fruits; the women do the same. The king, the officials and the scholars are the same. Eat vegetables and fruits when it is fine, and eat meat when it is auspicious. Do not wash your hands when eating porridge in a bowl, but wash your hands when eating in bamboo baskets. Eat vegetables with soy sauce. Those who start eating meat should eat dried meat first, and those who start drinking wine should drink sweet wine first. During the period of mourning, there are three things not to eat: eating: eating sparse food and drinking water, not eating vegetables and fruits. After the funeral in March, eat meat and drink wine. At the end of the period of mourning, do not eat meat or drink wine. When the father is still alive, eat the mother and the wife. During the ninth month of mourning, eating and drinking are the same as during the period of mourning. Eat meat and drink wine, and do not share it with others. During the fifth and third month of mourning, do not eat once, and do not eat twice. Before the funeral, eat meat and drink wine, and do not share it with others. Uncle, stepmother, former master, and eldest son eat meat and drink wine. If you can't eat porridge, you can make soup with vegetables; if you are sick, you can eat meat and drink wine. At fifty, you don't have to mourn, but at seventy, you only have mourning clothes. After the funeral, if the king eats it, then eat it; if the friends of the senior officials and father eat it, then eat it. Don't avoid rice and meat, and if there is wine, then refuse it.

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