Shi Hanrou 241涓囧瓧 636438浜鸿杩 杩炶浇
銆娮耘耐蹬呐访兰で殂
Someone asked Gu Changkang: "How does your Zheng Fu compare to Ji Kang's Qin Fu?" Gu said: "Those who don't appreciate it will pass it down after it is written. Those who have deep knowledge will also value it for its elegance and uniqueness."
Meng Xianzi was mourning, but he hung his head but didn't enjoy himself, and he played the harp but didn't enter. The Master said, "Xianzi is one level higher than others!"
Pao: take a pig, cut it up, fill it with dates, weave it with weeds, apply it with careful coating, fry it, and dry the coating, split it, wash your hands and rub it, remove the wrinkles, make rice flour and urine to make wine, add it to the pig to fry the fat, and the fat must be burned. Boil it in a large pot and put dried tangerines in a small pot. Make sure the pot does not burn. Do not turn off the fire for three days and three nights, and then season it with acid and meat.
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