老公操我贱穴吧

Godly Fisherman

The etiquette for being a son is: be warm in winter and cool in summer, be alert at dusk and check on others in the morning, and do not argue with the ugly and the barbaric.

Food idol

The text says: "The origin of the words is not beyond the reach of simplicity; but the thought of the economy is to find the place, so there is a general outline."

Love for Three Lifetimes: Is the God in Love?

Family mourners do not worry about where to live, and ruins do not endanger their bodies. Famished people do not worry about where to live, because there is no temple; ruins do not endanger their bodies, because there is no offspring.

Enter while you are allowed

Even if the food for funerals is bad, it must satisfy hunger. It is not proper to stop work when hungry; it is also not proper to forget to mourn when full. A gentleman is worried about those who cannot see clearly, hear well, walk straight, and do not know how to mourn. Therefore, if a person is sick and drinks alcohol and eats meat, he will not be sick at the age of 50, and will not be sick at the age of 60. If he drinks alcohol and eats meat at the age of 70, it is all because he is suspected of death. In mourning, if someone calls him to eat, he will not go. For those who have done great deeds or less, after the funeral, they will go to the people, and people will eat it. Those who are his party will eat it, but those who are not his party will not eat it. For those who have done less deeds, they will eat vegetables and fruits, and drink water and soup, but no salt or cheese. If you cannot eat food, salt and cheese are fine. Confucius said: "If you have a sore on your body, you should bathe; if you have a wound on your head, you should wash your body; if you are sick, you should drink alcohol and eat meat. If you are sick, you will be sick, and a gentleman will not do it. If you die of sickness, a gentleman will say that you have no children. ”

Close body care

To boil: Beat it, remove the wrinkles, weave the beef with reed cloth, sprinkle cinnamon and ginger on it, and salt it, and eat it dry. The same is true for sheep, and the same is true for elk, deer and roe deer. If you want to make the meat moist, then release it and fry it with minced meat. If you want to make the meat dry, then beat it and eat it.

I climbed out