Duanmu Shi 481涓囧瓧 820277浜鸿杩 杩炶浇
銆姽破患睹夥阎形淖帜汇
If there is a minister who is completely incompetent and has no other skills, and whose heart is at ease, how can he tolerate it? If someone has skills, he will treat them as if they were his own; if someone is a wise man, he will like them in his heart, as if they were coming out of his mouth. If he can really tolerate them, he can protect his descendants and the people, and it is still beneficial! If someone has skills, he will be jealous and hate them; if someone is a wise man, he will oppose them and make them unacceptable: If he can really not tolerate them, he will not be able to protect his descendants and the people, and it is also dangerous! "Only benevolent people can exile them and drive them to the four barbarians, and not let them live with China. This means that only benevolent people can love people and hate people. Seeing the virtuous but not being able to promote them, promoting them but not being able to lead them, is fate; seeing the evil but not being able to retreat, retreating but not being able to stay away, is a mistake. To like what people hate and to hate what people like is to go against people's nature, and the harm will surely come to oneself. Therefore, a gentleman has a great way, and he must be loyal and faithful to gain it, and arrogant and complacent to lose it.
All food should be eaten in spring, soup in summer, sauce in autumn, drink in winter. In general, spring is more sour, summer is more bitter, autumn is more spicy, winter is more salty, and it should be smooth and sweet. Cattle are suitable for rice, sheep are suitable for millet, pigs are suitable for millet, dogs are suitable for sorghum, geese are suitable for wheat, and fish are suitable for foxtail millet. In spring, lamb and pig food is suitable for fat and fragrant, in summer, roe and roe food is suitable for fat and fragrant, in autumn, calf and deer food is suitable for fat and fragrant, and in winter, fresh feather food is suitable for fat and fragrant. Beef jerky, deer jerky, pig jerky, millet jerky, deer jerky, elk, deer, pig jerky, all have a xuan, pheasant and rabbit all have a li. Jue, sparrow, cicada, fan, sesame, water chestnut, durian, jujube, chestnut, hazel, persimmon, melon, peach, plum, plum, apricot, hawthorn, pear, ginger, cinnamon. The banquet of the senior officials has sashimi but no jerky, or jerky but no sashimi. The scholars do not have two kinds of soup and meat, and the common people and the elderly do not eat alone. Sashimi: in spring, use onions, in autumn, use mustard and pork; in spring, use leeks, in autumn, use polygonum. Use onions for fat, scallions for paste, three kinds of animals use fennel, and vinegar for mixing, and plum for beasts. Quail soup, chicken soup, quail, use polygonum. Stewed bream and bream, roasted young, pheasant, fennel, but no polygonum. Do not eat young turtles. Remove the intestines of wolves, remove the kidneys of dogs, remove the spine of raccoons, remove the buttocks of rabbits, remove the heads of foxes, remove the brains of pigs, remove the tails of fish, and remove the ugly parts of turtles. Meat is called "tuozhi", fish is called "zuozhi", dates are called "xinzhi", chestnuts are called "zhuanzhi", peaches are called "danzhi", and jujubes are called "zanzhi". When cows moo at night, they are dung, sheep have cold hair and are velvety and smelly, dogs have red thighs and are restless and smelly, birds have the color of deer and make sandy calls and are depressed, pigs look and cross their eyelashes and smell fishy, 鈥嬧媓orses have black backs and arms and leak, and young turtles are not eaten if their tails are not full enough to hold. Relax the green goose, the fat owl, relax the green duck, chicken liver, goose kidney, bustard's belly, deer stomach. Meat that is fishy and fine is called "sui", and the large one is called "xuan". Some people say that elk, deer and fish are "zu", deer are "piji", wild boars are "xuan", and rabbits are "wanpi". Cut onions like scallions and fill them with various acids to soften them. For soup, from the princes down to the common people, there is no order. The officials have no regular meals. When they are seventy, they have a pavilion, the pavilion of the emperor. Five on the left, five on the right, five in the room for dukes, marquises and earls, three in the pavilion, and one on the altar.
Also, the condolence ceremony of the princes is treated as if they were treated as princes. When the lady arrives, she enters from the gate and ascends from the side steps, while the prince is in the east. The rest is the same as the funeral ceremony. The sister-in-law does not caress the uncle, and the uncle does not caress the sister-in-law.
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