日本体艺术

Jian Zixuan 701万字 37802人读过连载

《日本体艺术》

Family mourners do not worry about where to live, and ruins do not endanger their bodies. Famished people do not worry about where to live, because there is no temple; ruins do not endanger their bodies, because there is no offspring.

A gentleman has three worries: if he has not heard it, he worries that he will not be able to hear it; if he has heard it, he worries that he will not be able to learn it; if he has learned it, he worries that he will not be able to practice it. A gentleman has five shames: if he is in his position but does not speak the right words, he is ashamed; if he has the right words but does not act the right words, he is ashamed; if he has gained it and then lost it, he is ashamed; if the land is surplus but the people are insufficient, he is ashamed; if the number of people is equal but double, he is ashamed.

Liu Yueshi said: "Hua Yanxia lacks knowledge and ability, but has more than enough strength and determination."

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最新章节：绝地逢生（2025-03-15）

更新时间：2025-03-15

The policewoman is fierce and steals the husband to get married

Xu Chengtian

When a son serves his parents: if he advises them three times but they still don’t listen, he should cry and follow them. When the king is ill and takes medicine, the minister should taste it first. When a parent is ill and takes medicine, the son should taste it first.

Soft girl strikes back: Mr. Huang aggressively pursues his wife

Shan Miaoxia

Wang Yifu was elegant and fond of the profound. He was always jealous of his wife's greed and corruption, and never mentioned the word "money". The woman wanted to test it, so she asked her maid to put money around the bed, but she couldn't do it. When Yifu woke up in the morning, he saw Qian He walking by and called out to his maid, "Pick up that thing."

My online boyfriend

Wu Mahai

All the rituals for offering sacrifices to the ancestral temple: cattle are called Yiyuan Dawu, pigs are called Ganglie, pigs are called 腯肥, sheep are called Roumao, chickens are called Hanyin, dogs are called Gengxian, pheasants are called Shuzhi, rabbits are called Mingshi, dried meat is called Yinji, dried fish is called Shangji, fresh fish is called Xianji, water is called Qingdi, wine is called Qingzhuo, millet is called Xianghe, sorghum is called Xiangqi, millet is called Mingji, rice is called Jiashu, leek is called Fengben, salt is called Xianyan, jade is called Jiayu, and currency is called Liangbi.

The courtyard is deep and the stars are not visible

Taishu Beichen

Confucians are knowledgeable but not exhausted, and they practice diligently but not tired; they live in seclusion but not licentious, and they are connected with their superiors but not in trouble; they value harmony in etiquette, the beauty of loyalty and trustworthiness, and the law of leisure. They promote the virtuous and tolerate the masses, and criticize the square and unite the tiles. Their generosity is like this.

Raising a King is a Trouble

Lao Sidi

When serving food to a gentleman, eat first and then stop; do not leave the food or drink it fluently; eat small portions and quickly; do not eat too much. The guest should drink by himself and stop when he says goodbye. The guest's cup should be on the left, and his drink should be on the left. Right; the jiejue, zujue, and xujue are all on the right. When offering fish, the tail is served; in winter, the fat is served on the right, and in summer, the fin is served on the right; when offering meat. In all cases, hold it with the right and place it on the left. Offer money from the left, and edict from the right. Servant of the corpse is like servant of the king. When in the car, hold the reins with the left and receive the jug with the right, and drink from the left and right. When offering sacrifices, offer sacrifices inside the sacrificial table. Gentlemen do not eat meat. Young men walk but do not rush, and when offering, sit down and drink when offering. When washing, wash your hands. Lungs of cattle and sheep , leaving without lifting the heart. All the dishes with scallions are not to be taken together. Choosing onions and scallions for a gentleman cuts off the root and the end. For the dish head, offer the beak to the ear. The left of the drinker is the highest dish. The pottery is facing the nose. Drinkers, those who worship, and those who offer sacrifices have to break the table and not sit down. Before stepping into the cup, do not taste the dishes. The fishy smell of cattle, sheep, and fish is cut into sashimi; elk is pickled, wild boar is xuan, all of which are cut and not cut; deer is made into piji, rabbit is made into wanpi, all of which are cut and not cut. Cut the onion into pieces like scallions, and put them in a sauce to soften them. If there is a person who breaks the table, take the sacrificial lungs, turn them over, and do not sit; the same is true for burning. For corpses, sit.

Mermaid Star

Shenghai

From the emperor to the common people, all of them take self-cultivation as the foundation. If the foundation is chaotic and the end is in order, it is not good. What they value is despised, and what they despise is valued. This is called knowing the root, and this is called the ultimate knowledge.

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