焦作狼友

Ma Jiaanbai 320万字 418971人读过 连载

《焦作狼友》

When a lord is alive, he does not wear jade. He should tie the jade with his left hand and set it with his right hand. When he is at home, he should set it. When he is in the morning, he should tie the jade with his right hand and wear the jade with his right hand. He must wear jade with his belt, except when he is at a funeral. Wearing jade has teeth; a gentleman does not take off jade without reason, and a gentleman compares virtue to jade. The emperor wears white jade and a black ribbon, dukes wear mountain black jade and a red ribbon, officials wear water blue jade and a pure ribbon, the crown prince wears Yu jade and a red ribbon, and scholars wear 瓀玟 and a 缊 ribbon. Confucius wears an elephant ring five inches long and a red ribbon.

　　Chen Zhongju's words were a model for scholars, his behavior was a role model for the world, he got on the carriage and took the reins, with the ambition to clear up the world. When he arrived as the prefect of Yuzhang, he asked where Xu Ruzi was, wanting to see him first. The chief clerk said, "Everyone wants you to enter the palace first." Chen said, "King Wu of Zhou was in Shang Rong's house, and he didn't even have time to warm up his seat. Why shouldn't I show respect to the virtuous?"

When serving food to a gentleman, eat first and then stop; do not leave the food or drink it fluently; eat small portions and quickly; do not eat too much. The guest should drink by himself and stop when he says goodbye. The guest's cup should be on the left, and his drink should be on the left. Right; the jiejue, zujue, and xujue are all on the right. When offering fish, the tail is served; in winter, the fat is served on the right, and in summer, the fin is served on the right; when offering meat. In all cases, hold it with the right and place it on the left. Offer money from the left, and edict from the right. Servant of the corpse is like servant of the king. When in the car, hold the reins with the left and receive the jug with the right, and drink from the left and right. When offering sacrifices, offer sacrifices inside the sacrificial table. Gentlemen do not eat meat. Young men walk but do not rush, and when offering, sit down and drink when offering. When washing, wash your hands. Lungs of cattle and sheep , leaving without lifting the heart. All the dishes with scallions are not to be taken together. Choosing onions and scallions for a gentleman cuts off the root and the end. For the dish head, offer the beak to the ear. The left of the drinker is the highest dish. The pottery is facing the nose. Drinkers, those who worship, and those who offer sacrifices have to break the table and not sit down. Before stepping into the cup, do not taste the dishes. The fishy smell of cattle, sheep, and fish is cut into sashimi; elk is pickled, wild boar is xuan, all of which are cut and not cut; deer is made into piji, rabbit is made into wanpi, all of which are cut and not cut. Cut the onion into pieces like scallions, and put them in a sauce to soften them. If there is a person who breaks the table, take the sacrificial lungs, turn them over, and do not sit; the same is true for burning. For corpses, sit.

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更新时间：2025-03-13