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The Master said, "Go back! A gentleman is concealed yet visible; he is not pretentious yet dignified; he is not harsh yet powerful; he does not speak but is trustworthy." The Master said, "A gentleman does not misstep with others, does not mismatch with others, does not mislead with others. Hence, a gentleman's appearance is enough to be feared, his expression is enough to be feared, and his words are enough to be trusted. It is said in Fu Xing, 'Be respectful and cautious, and do not choose what to say.'" The Master said, "The reason why the clothes and the clothes do not follow each other is that we want the people not to offend each other." The Master said, "When offering sacrifices with utmost respect, do not follow them with music; when attending the morning with utmost argument, do not follow them with fatigue." The Master said, "A gentleman is cautious so as to avoid calamity, is sincere so as not to cover up, and is respectful so as to avoid shame." The Master said, "When a gentleman is solemn and respectful, he becomes stronger day by day; when he is idle and careless, he becomes more lazy day by day. A gentleman does not spend a day busying himself, as if it were not the whole day." The Master said, "Be cautious in serving ghosts and gods, and choose a day and a month to meet the king, for fear that the people will not respect him." The Master said, "If you insult me, you will not be afraid of death." The Master said, "No words are not spoken, no manners are not to see each other; to wish that the people would not disrespect each other. The Book of Changes says: ‘The first divination is reported, the second and third divinations are reported, and if it is disrespected, then it is not reported.’”

When serving food to a gentleman, eat first and then stop; do not leave the food or drink it fluently; eat small portions and quickly; do not eat too much. The guest should drink by himself and stop when he says goodbye. The guest's cup should be on the left, and his drink should be on the left. Right; the jiejue, zujue, and xujue are all on the right. When offering fish, the tail is served; in winter, the fat is served on the right, and in summer, the fin is served on the right; when offering meat. In all cases, hold it with the right and place it on the left. Offer money from the left, and edict from the right. Servant of the corpse is like servant of the king. When in the car, hold the reins with the left and receive the jug with the right, and drink from the left and right. When offering sacrifices, offer sacrifices inside the sacrificial table. Gentlemen do not eat meat. Young men walk but do not rush, and when offering, sit down and drink when offering. When washing, wash your hands. Lungs of cattle and sheep , leaving without lifting the heart. All the dishes with scallions are not to be taken together. Choosing onions and scallions for a gentleman cuts off the root and the end. For the dish head, offer the beak to the ear. The left of the drinker is the highest dish. The pottery is facing the nose. Drinkers, those who worship, and those who offer sacrifices have to break the table and not sit down. Before stepping into the cup, do not taste the dishes. The fishy smell of cattle, sheep, and fish is cut into sashimi; elk is pickled, wild boar is xuan, all of which are cut and not cut; deer is made into piji, rabbit is made into wanpi, all of which are cut and not cut. Cut the onion into pieces like scallions, and put them in a sauce to soften them. If there is a person who breaks the table, take the sacrificial lungs, turn them over, and do not sit; the same is true for burning. For corpses, sit.

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Fragrant Honey Ashes Like Frost

Ning Xiao Ning

All the rituals for offering sacrifices to the ancestral temple: cattle are called Yiyuan Dawu, pigs are called Ganglie, pigs are called 腯肥, sheep are called Roumao, chickens are called Hanyin, dogs are called Gengxian, pheasants are called Shuzhi, rabbits are called Mingshi, dried meat is called Yinji, dried fish is called Shangji, fresh fish is called Xianji, water is called Qingdi, wine is called Qingzhuo, millet is called Xianghe, sorghum is called Xiangqi, millet is called Mingji, rice is called Jiashu, leek is called Fengben, salt is called Xianyan, jade is called Jiayu, and currency is called Liangbi.

Extreme War Dominance

Yuwen Fuqiang

Huannan County loves hunting, and every time they go hunting, there are many chariots and cavalry. For an area of fifty or sixty miles, flags and banners covered the marshes. The good horse gallops like flying, and it does not avoid hills and valleys wherever the double Zhen points. Sometimes the array was not in order, (the deer above and the lord below) the rabbits escaped, and all the officers and soldiers were tied up. Huan Daogong was a relative of Xuan. At that time, he was a military officer of the bandit Cao and was quite outspoken. He often carried a red cotton rope around his waist. Xuan asked, "What is this for?" He replied, "I like to tie up people when I go hunting. But when I am tied up, my hands cannot bear the thorns." Xuan became more relaxed from then on.

The King's Time of Gold Medal Assist

Lvqiu Jinpeng

Etiquette begins with the coming of age, is based on the wedding, is more important than funerals and sacrifices, is more respected than the morning engagement, and is harmonious with the archery field - this is the general outline of etiquette.

Ou Shen's Lucky Daily Life

Zong Zhengwan

In this month, he orders the four supervisors to gather the fodder of the hundred counties to feed the sacrifices. He orders all the people to contribute their efforts to the gods of the heaven and earth, the mountains, the rivers, and the four directions, to worship the spirits of the ancestral temples and the land, and to pray for the blessings of the people. In this month, he orders women officials to dye and color, and to decorate and decorate according to the law, without any mistakes. Black, yellow, cang, and red must all be of good quality, and no one dares to be false, so as to provide clothes for the sacrifices in the suburbs and temples, as flags, and to distinguish the nobles and the humble.

Breaking the Heavens

Tongxiang

When Yang Fu died at the age of 31, Huan Xuan wrote to Yang Xin: "You were so virtuous and trusted, but you died of a sudden illness. How can I express my sorrow?"

Midnight City Cleaner

Bao Yimao

Sun Xinggong wrote the eulogy for Yu Gong. Yuan Yang said, "See this Zhang Huan." At that time, it was regarded as a famous reward.

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