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The Legend of the Savior of Sunset Sky

Hao Long lay on his back at noon on July 7th. People asked why? The answer was: "I'm drying my books."

I was conquered by you

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Xu Xuandu said: "In Qin Fu, it is said that 'only those who are extremely refined can analyze the principles with him'. This is Liu Yin; and 'only those who are profound and calm can rest with him'. This is Jian Wen."

The Legend of the Twin Pearls

The Master said: "The world and the country can be equal, the title and salary can be refused, and the sword can be stepped on, but the middle way is impossible."

Eternal Lord

When serving food to a gentleman, eat first and then stop; do not leave the food or drink it fluently; eat small portions and quickly; do not eat too much. The guest should drink by himself and stop when he says goodbye. The guest's cup should be on the left, and his drink should be on the left. Right; the jiejue, zujue, and xujue are all on the right. When offering fish, the tail is served; in winter, the fat is served on the right, and in summer, the fin is served on the right; when offering meat. In all cases, hold it with the right and place it on the left. Offer money from the left, and edict from the right. Servant of the corpse is like servant of the king. When in the car, hold the reins with the left and receive the jug with the right, and drink from the left and right. When offering sacrifices, offer sacrifices inside the sacrificial table. Gentlemen do not eat meat. Young men walk but do not rush, and when offering, sit down and drink when offering. When washing, wash your hands. Lungs of cattle and sheep , leaving without lifting the heart. All the dishes with scallions are not to be taken together. Choosing onions and scallions for a gentleman cuts off the root and the end. For the dish head, offer the beak to the ear. The left of the drinker is the highest dish. The pottery is facing the nose. Drinkers, those who worship, and those who offer sacrifices have to break the table and not sit down. Before stepping into the cup, do not taste the dishes. The fishy smell of cattle, sheep, and fish is cut into sashimi; elk is pickled, wild boar is xuan, all of which are cut and not cut; deer is made into piji, rabbit is made into wanpi, all of which are cut and not cut. Cut the onion into pieces like scallions, and put them in a sauce to soften them. If there is a person who breaks the table, take the sacrificial lungs, turn them over, and do not sit; the same is true for burning. For corpses, sit.

Jiesheng

Wang Ziyou served as a cavalry officer under Huan. Huan asked, "What is your department?" He replied, "I don't know. I see horses coming from time to time. I think I am in the horse department." Huan asked again, "How many horses do you have?" He replied, "If I don't ask about the horses, how can I know the number?" Huan asked again, "How many horses are dead?" He replied, "If I don't know the living, how can I know the dead?"