清宫性史

The 1960s Army Wife

Wang Changshi sighed for Lord Lin: "His contribution to Xunwei is no less than that to assisting the successor."

The autumn sound still lingers on the parasol tree

When Xie An was young, he asked Ruan Guanglu to talk about the White Horse Theory. I wrote this essay to show Xie, but Xie did not understand what Ruan said at that time, so I consulted him again. Ruan then sighed and said, "Not only is it impossible to find someone who can explain it, it is also impossible to find someone who can explain it!"

Contractual Fake Marriage: Rich Husband, Please Be Gentle

Taxi Rhapsody

Wang Anfeng suffered hardships, but he still had an extraordinary character. Pei Ling went to offer condolences and said, "If grief can really hurt people, Jun Chong will surely be criticized for destroying his character."

Manman Xiaoguang Grocery Store

When the king meets the guests, and the king bestows the title, they all bow twice and kowtow, and then rise to bow, which shows the etiquette of the ministers; the king returns the bow, and all the courtesy is returned, which shows the etiquette of the king. Ministers try their best to make contributions to the country, and the monarch will reward them with titles and salaries. Therefore, ministers should try their best to make contributions, so the country is safe and the monarch is at peace. There is no ritual that is not answered, which means that the superior does not take in vain from the subordinates. The superior must clarify the right way to guide the people, and the people follow the way and make contributions, and then take one tenth of it, so the superior has enough and the subordinate is not short of it; so the superior and the subordinate are in harmony and do not resent each other. Harmony and peace are the purpose of rituals; this is the great righteousness of the superior and the subordinate. Therefore, it is said that the banquet ritual is to clarify the righteousness of the superior and the subordinate.

Palm Man

When serving food to a gentleman, eat first and then stop; do not leave the food or drink it fluently; eat small portions and quickly; do not eat too much. The guest should drink by himself and stop when he says goodbye. The guest's cup should be on the left, and his drink should be on the left. Right; the jiejue, zujue, and xujue are all on the right. When offering fish, the tail is served; in winter, the fat is served on the right, and in summer, the fin is served on the right; when offering meat. In all cases, hold it with the right and place it on the left. Offer money from the left, and edict from the right. Servant of the corpse is like servant of the king. When in the car, hold the reins with the left and receive the jug with the right, and drink from the left and right. When offering sacrifices, offer sacrifices inside the sacrificial table. Gentlemen do not eat meat. Young men walk but do not rush, and when offering, sit down and drink when offering. When washing, wash your hands. Lungs of cattle and sheep , leaving without lifting the heart. All the dishes with scallions are not to be taken together. Choosing onions and scallions for a gentleman cuts off the root and the end. For the dish head, offer the beak to the ear. The left of the drinker is the highest dish. The pottery is facing the nose. Drinkers, those who worship, and those who offer sacrifices have to break the table and not sit down. Before stepping into the cup, do not taste the dishes. The fishy smell of cattle, sheep, and fish is cut into sashimi; elk is pickled, wild boar is xuan, all of which are cut and not cut; deer is made into piji, rabbit is made into wanpi, all of which are cut and not cut. Cut the onion into pieces like scallions, and put them in a sauce to soften them. If there is a person who breaks the table, take the sacrificial lungs, turn them over, and do not sit; the same is true for burning. For corpses, sit.