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Rebirth of the Immortal

The steward draws water, but does not twist it. He does not go up to the hall until the steps are up. He gives it to the driver. The driver takes a bath: four junior officials carry the quilt, and two drivers bathe. The water for bathing is a basin, the water for pouring is a ladle, the bathing is a gauze towel, and the stroking is a bathing robe, just like other days; the junior officials scratch the feet, and the remaining water is thrown into the pit. When the mother dies, the inner driver carries the quilt and bathes. The steward draws water and gives it to the driver. The driver bathes in the hall - the king bathes in liang, the senior official bathes in millet, and the scholar bathes in liang. The Dian people built a sieve under the west wall, the pottery people brought out the heavy cauldrons, the Guan people received the bath, and then cooked it. The Dian people took the firewood from the northwest of the temple and used it to cook. The Guan people gave the driver a bath, and then he bathed; he used a clay plate for bathing, and a towel for rubbing. As on other days, the small officials cut their hands and beards, wet and washed, and threw them on the ditch. The king set up a big plate to make ice, the senior officials set up a flat plate to make ice, and the scholars used clay plates without ice. They set up a bed and a pillow. One bed was covered, one bed was covered, and another bed was moved to the hall. There were pillows and mats for the king, senior officials, and scholars.

Rebirth of the 80s Sweet Wife

Liu Zhenchang talked with Yin Yuanyuan. Liu Li was a little defeated. Yin said, "Oh, you don't want to be a general who is good at attacking from above with ladders."

The eldest Cinderella

When the king meets the guests, and the king bestows the title, they all bow twice and kowtow, and then rise to bow, which shows the etiquette of the ministers; the king returns the bow, and all the courtesy is returned, which shows the etiquette of the king. Ministers try their best to make contributions to the country, and the monarch will reward them with titles and salaries. Therefore, ministers should try their best to make contributions, so the country is safe and the monarch is at peace. There is no ritual that is not answered, which means that the superior does not take in vain from the subordinates. The superior must clarify the right way to guide the people, and the people follow the way and make contributions, and then take one tenth of it, so the superior has enough and the subordinate is not short of it; so the superior and the subordinate are in harmony and do not resent each other. Harmony and peace are the purpose of rituals; this is the great righteousness of the superior and the subordinate. Therefore, it is said that the banquet ritual is to clarify the righteousness of the superior and the subordinate.

I'm not a savior hero anymore

I ate zombie brains

Kong Cheqi was traveling with Zhongcheng. They met Kuang Shu on the imperial road. He was accompanied by many guests, so Kong went over to talk with Cheqi. Zhong Cheng didn't look at it at first, and said directly: "Even if an eagle turns into a dove, other birds still hate its eyes." Shu was furious and wanted to kill him. The cavalryman got off the car, hugged Shu and said, "My cousin has gone mad, please forgive him for me!" Only then did he save the leader.

Sword of Swordsmanship

All food should be eaten in spring, soup in summer, sauce in autumn, drink in winter. In general, spring is more sour, summer is more bitter, autumn is more spicy, winter is more salty, and it should be smooth and sweet. Cattle are suitable for rice, sheep are suitable for millet, pigs are suitable for millet, dogs are suitable for sorghum, geese are suitable for wheat, and fish are suitable for foxtail millet. In spring, lamb and pig food is suitable for fat and fragrant, in summer, roe and roe food is suitable for fat and fragrant, in autumn, calf and deer food is suitable for fat and fragrant, and in winter, fresh feather food is suitable for fat and fragrant. Beef jerky, deer jerky, pig jerky, millet jerky, deer jerky, elk, deer, pig jerky, all have a xuan, pheasant and rabbit all have a li. Jue, sparrow, cicada, fan, sesame, water chestnut, durian, jujube, chestnut, hazel, persimmon, melon, peach, plum, plum, apricot, hawthorn, pear, ginger, cinnamon. The banquet of the senior officials has sashimi but no jerky, or jerky but no sashimi. The scholars do not have two kinds of soup and meat, and the common people and the elderly do not eat alone. Sashimi: in spring, use onions, in autumn, use mustard and pork; in spring, use leeks, in autumn, use polygonum. Use onions for fat, scallions for paste, three kinds of animals use fennel, and vinegar for mixing, and plum for beasts. Quail soup, chicken soup, quail, use polygonum. Stewed bream and bream, roasted young, pheasant, fennel, but no polygonum. Do not eat young turtles. Remove the intestines of wolves, remove the kidneys of dogs, remove the spine of raccoons, remove the buttocks of rabbits, remove the heads of foxes, remove the brains of pigs, remove the tails of fish, and remove the ugly parts of turtles. Meat is called "tuozhi", fish is called "zuozhi", dates are called "xinzhi", chestnuts are called "zhuanzhi", peaches are called "danzhi", and jujubes are called "zanzhi". When cows moo at night, they are dung, sheep have cold hair and are velvety and smelly, dogs have red thighs and are restless and smelly, birds have the color of deer and make sandy calls and are depressed, pigs look and cross their eyelashes and smell fishy, ​​horses have black backs and arms and leak, and young turtles are not eaten if their tails are not full enough to hold. Relax the green goose, the fat owl, relax the green duck, chicken liver, goose kidney, bustard's belly, deer stomach. Meat that is fishy and fine is called "sui", and the large one is called "xuan". Some people say that elk, deer and fish are "zu", deer are "piji", wild boars are "xuan", and rabbits are "wanpi". Cut onions like scallions and fill them with various acids to soften them. For soup, from the princes down to the common people, there is no order. The officials have no regular meals. When they are seventy, they have a pavilion, the pavilion of the emperor. Five on the left, five on the right, five in the room for dukes, marquises and earls, three in the pavilion, and one on the altar.