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To boil: Beat it, remove the wrinkles, weave the beef with reed cloth, sprinkle cinnamon and ginger on it, and salt it, and eat it dry. The same is true for sheep, and the same is true for elk, deer and roe deer. If you want to make the meat moist, then release it and fry it with minced meat. If you want to make the meat dry, then beat it and eat it.

Zhi Daoling created the Treatise on Color, and when it was completed, he showed it to Wang Zhonglang. Zhonglang was speechless. Zhi asked, "Can you understand it silently?" The king said, "Since there is no Manjusri, who can see and appreciate it?"

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Practicing anti-routine from Journey to the West

E Zuo E

Xie Huer was a writer and once wrote the biography of Wang Kan. I don’t know what kind of person I am, so I ask Mr. Xie for advice. Xie Gong replied, "The descendants of the family were also treated well. Kan is the son of Lie, the aunt's brother of Ruan Qianli, and Pan Anren is a middle-class man. As Anren's poem says, 'Your son is close to your aunt, and my father is only my uncle.' He is Xu Yun's son-in-law."

God-level choice

Xianyu Liping

Food: greasy, greasy, greasy, salted meat, roasted beef. Salted meat, beef gizzard, ox sashimi. Roasted mutton, mutton gizzard, salted meat, roasted pig. Salted meat, pork gizzard, mustard sauce, fish sashimi. Pheasant, rabbit, quail, bird.

Ten Years of Spring and Autumn in the World

Qi Wu

Prime Minister Wang bowed to the Minister of Education and sighed, "If Liu Wang Qiao crossed the river, I would not be the only one to bow to you."

Back to the 80s Hot Wife

Sheng Qingtan

Pei Linggong looked at Xiahou Taichu: "He was solemn and awe-inspiring, like entering a temple. He did not practice respect but people showed respect to him." Yi said: "It was like entering an ancestral temple, where one could hear the sounds of ritual instruments. Seeing Zhong Shiji was like looking into an armory, where one could see spears and halberds. Seeing Fu Lanshuo was like looking at the Jiang Palace. Seeing a huge source on a mountain was like climbing a mountain and looking down, where it was deep and secluded."

Campus Flowers

Qi Tianhan

Knowing that Daozi died, he was not buried yet; Pinggong drank, Shi Kuang and Li Diao served, beating drums and bells. Du Lin came from outside and heard the sound of the bell. He asked, "Where is he?" He said, "In his bedroom." Du Lin went to his bedroom, climbed up the stairs, poured wine, and said, "Kuang drinks this." He poured wine again, and said, "Diao drinks this." He poured wine again, and sat in the hall facing north to drink. He went down and hurried out. Ping Gong called him and said, "Lian, your heart may have been upset with me before, so I didn't talk to you. Why did you drink Kuang?" He said, "Zimao was not happy. I knew that Daozi was in the hall, so he was very kind to Zimao. Kuang is a master, and he didn't tell me, so I drank." "Why did you drink Diao?" He said, "Diao is a humble minister of the king. For a drink and a meal, I forgot the king's illness, so I drank." "Why did you drink?" He said, "Lian is a butcher. He is not a knife or a dagger, and he dared to drink with Zhifang, so I drank." Ping Gong said, "I also made a mistake. Pour wine and drink for me." Du Lin washed his cup and raised it. The Duke said to his attendant: "If I die, you must not abolish this title." As of now, after the offering, Si raised the cup and called it Du Ju.

General Chunxin

Ji Xunan

People at that time saw "Xiahou Taichu as bright as the sun and the moon in one's arms, while Li Anguo as decadent as a jade mountain about to collapse."

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