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Zengzi asked, “In ancient times, when a teacher traveled, did he have to move the temple master?” Confucius said, “When the emperor went on a tour, he moved the temple master and carried him in a Qi carriage, which means that he must have a dignified one. Now, if you take the masters of the seven temples with you, you will lose this. There should be no empty masters in the seven temples and the five temples. The empty masters are only when the emperor dies, the princes die, or leave their countries, and when offering sacrifices to the ancestors, there is no master. I heard from Lao Dan that when the emperor dies or the monarch dies, the celestial priest takes the masters of the temples and hides them in the temples of the ancestors. This is a ritual. After the mourning is over, the masters return to their temples. When the monarch leaves his country, the great minister takes the masters of the temples and follows him. This is a ritual. When offering sacrifices to the ancestors, the celestial priest welcomes the masters of the four temples. The master must ride in a carriage when leaving or entering a temple. Lao Dan said. ”Zengzi asked, “In ancient times, when a teacher traveled, he did not move the master, so who was the master?” Confucius said, “The master commands. ” Asked, “What does it mean?” Confucius said, “When the emperor and the princes are about to go out, they must inform their ancestors with coins, silk, leather and jade, and then carry them out on the Qi carriage. Every time they leave, they offer sacrifices before returning to their homes. When they return, they must inform, set up sacrifices, collect coins and jade, and hide them between the two steps before leaving. This is because of the noble destiny.”

When Zi Liu's mother died, Zi Shuo asked for a feast. Zi Liu asked, "Why?" Zi Shuo said, "Please give porridge to my half brother's mother." Zi Liu said, "How can you bury your mother with porridge for someone else's mother? No." After the funeral, Zi Shuo wanted to use the remaining cloth to prepare the sacrificial utensils. Zi Liu said, "No, I have heard that a gentleman should not stay at home during a funeral. Please arrange for the poor among your brothers." The gentleman said, "If you plan for someone's military advisor, you will die; if you plan for someone's state, you will be destroyed." Gongshu Wenzi ascended to Xiaqiu, and Qu Boyu followed him. Wenzi said, "How happy this hill is. I want to be buried there when I die." Qu Boyu said, "If you are happy, then Yuan will come forward."

When serving food to a gentleman, eat first and then stop; do not leave the food or drink it fluently; eat small portions and quickly; do not eat too much. The guest should drink by himself and stop when he says goodbye. The guest's cup should be on the left, and his drink should be on the left. Right; the jiejue, zujue, and xujue are all on the right. When offering fish, the tail is served; in winter, the fat is served on the right, and in summer, the fin is served on the right; when offering meat. In all cases, hold it with the right and place it on the left. Offer money from the left, and edict from the right. Servant of the corpse is like servant of the king. When in the car, hold the reins with the left and receive the jug with the right, and drink from the left and right. When offering sacrifices, offer sacrifices inside the sacrificial table. Gentlemen do not eat meat. Young men walk but do not rush, and when offering, sit down and drink when offering. When washing, wash your hands. Lungs of cattle and sheep , leaving without lifting the heart. All the dishes with scallions are not to be taken together. Choosing onions and scallions for a gentleman cuts off the root and the end. For the dish head, offer the beak to the ear. The left of the drinker is the highest dish. The pottery is facing the nose. Drinkers, those who worship, and those who offer sacrifices have to break the table and not sit down. Before stepping into the cup, do not taste the dishes. The fishy smell of cattle, sheep, and fish is cut into sashimi; elk is pickled, wild boar is xuan, all of which are cut and not cut; deer is made into piji, rabbit is made into wanpi, all of which are cut and not cut. Cut the onion into pieces like scallions, and put them in a sauce to soften them. If there is a person who breaks the table, take the sacrificial lungs, turn them over, and do not sit; the same is true for burning. For corpses, sit.

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最新章节：书法之道！（2025-03-16）

更新时间：2025-03-16