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Xun Fengqian and his wife were very close. In winter, when his wife suffered from a fever, he went out to the courtyard to cool himself down, and then used his body to warm the fever. After his wife died, Feng Qian also died young. Therefore he was ridiculed by the world. Feng Qian said: "A woman's virtue is not worth mentioning, her beauty should be the main thing." Pei Ling heard this and said: "This is a matter of excitement, not a statement of great virtue. I hope that future generations will not forget this saying."
All the wise men in the forest have talented sons. Ji Zihun has a broad mind. Kang Zishao is clear, elegant and upright. Tao Zijian, unobstructed and simple. Xian Zizhan, a wise man with far-reaching ambitions. I look forward to my younger brother Fu, who is cheerful and has left many things unseen. Xiuzi is pure, respectful, and kind, and she is also a clear and pure person. There are thousands of Rongzi, and they all have the potential to achieve great things, but their growth is not yet complete. Only Lingzi is unknown. Among all these scholars, only Zhan was the best, and Shao and Jian were also highly respected in the world.
When Grand Marshal Huan came down to the capital, he asked Zhenzhang, "I heard that the King of Kuaiji said that you are very advanced. Is that you?" Liu said, "You are very advanced, so you are the second-rate people!" Huan asked, "Who are the first-rate people?" Liu said, "It's us!"
Ruan Ji's sister-in-law once came back home, and Ji saw her and said goodbye to her. Or ridicule it. Ji said, "Is the etiquette designed for people like us?"
According to the etiquette of eating, the meat is placed on the left and the stew is placed on the right, the food is placed on the left and the soup is placed on the right. Outside the roasted part, inside the vinegar and sauce part, at the end of the scallion part, and on the right of the wine part. For those who use preserved meat, the left side is the top and the right side is the end. If the guest descends to a lower level and holds the food to say goodbye, the host will say goodbye to the guest, and then the guest will sit down. The host invites the guests to offer a sacrifice: the sacrificial food and the sacrificial objects are presented first. Confusion of order, and offering sacrifices to all. At the third meal, the host invites the guests to eat the meat, and then they debate. If the host does not argue, the guest will not speak in vain.
Chunao: frying the meat, adding it to the land rice and pouring it with fat is called Chunao. Chunwu frying the meat, adding it to the millet food and pouring it with fat is called Chunwu.
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