Sanfeng chess

Enchanting Summoner: Bloodthirsty Evil Phoenix

Rebirth in the 80s: Marriage Pet

Ji Zhongsan was about to be executed in the East Market, but his expression remained unchanged. He asked for a zither and played Guangling San. At the end of the piece, he said, "Yuan Xiaoni once asked to learn this song, but I refused. Now Guangling San has been lost!" Three thousand students from the Imperial College wrote a letter to him, asking him to be their teacher, but he was not allowed. King Wen also regretted it.

The lonely island on the other side

Duke Huan was reading the Biography of Eminent Men, and when he came to Ling Zhongzi, he threw it away and said, "Who can carve this stream and live in it?"

Li Shao is a good husband

When serving food to a gentleman, eat first and then stop; do not leave the food or drink it fluently; eat small portions and quickly; do not eat too much. The guest should drink by himself and stop when he says goodbye. The guest's cup should be on the left, and his drink should be on the left. Right; the jiejue, zujue, and xujue are all on the right. When offering fish, the tail is served; in winter, the fat is served on the right, and in summer, the fin is served on the right; when offering meat. In all cases, hold it with the right and place it on the left. Offer money from the left, and edict from the right. Servant of the corpse is like servant of the king. When in the car, hold the reins with the left and receive the jug with the right, and drink from the left and right. When offering sacrifices, offer sacrifices inside the sacrificial table. Gentlemen do not eat meat. Young men walk but do not rush, and when offering, sit down and drink when offering. When washing, wash your hands. Lungs of cattle and sheep , leaving without lifting the heart. All the dishes with scallions are not to be taken together. Choosing onions and scallions for a gentleman cuts off the root and the end. For the dish head, offer the beak to the ear. The left of the drinker is the highest dish. The pottery is facing the nose. Drinkers, those who worship, and those who offer sacrifices have to break the table and not sit down. Before stepping into the cup, do not taste the dishes. The fishy smell of cattle, sheep, and fish is cut into sashimi; elk is pickled, wild boar is xuan, all of which are cut and not cut; deer is made into piji, rabbit is made into wanpi, all of which are cut and not cut. Cut the onion into pieces like scallions, and put them in a sauce to soften them. If there is a person who breaks the table, take the sacrificial lungs, turn them over, and do not sit; the same is true for burning. For corpses, sit.

The Rise of My Kindness

The monk Yi was in the Waguun Temple. Wang Gouzi came and talked with him, so the monk asked him to recite the principles. The monk asked the king, "Does a sage have feelings?" The king said, "No." The monk asked again, "Is a sage like a pillar?" The king said, "Like a calculation stick. Although it has no feelings, the one who moves it has feelings." The monk thought, "Who moves the sage?" Gou Zi left without an answer.

Laughing in China

Liu Ling wrote an ode to the virtue of drinking, expressing his feelings and emotions.