山西万荣小学事件艳照

He Shanhong

When General Xi paid homage to Sikong, he said to those sitting beside him, "I have never been ambitious in my life, but I have come to the throne when the world is full of troubles. I am really ashamed of Zhu Bohan's words."

Fatal Prisoner of Love: Jane's Big-name Lover

Gu Yue and Jian Wen are of the same age, but Gu Yue's hair turned white earlier. Jianwen asked, "Why did you become white first?" He replied, "The cattails and willows fall in autumn, while the pines and cypresses grow stronger after frost."

The Godly Overlord

Although Yin Zhongjun was a man of broad thoughts, he was more specialized in talent and character. Suddenly talking about the four books, it was like a iron fortress in Tangchi, impregnable.

Leading the peasants to counterattack

Young Master, it's too difficult

All the servants in Zheng Xuan's family were educated. Once he sent a maid to do something that did not please him, so he was about to beat her. As he was about to explain his story, Xuan became angry and ordered someone to drag chopsticks into the mud. After a while, another maid came and asked, "Why are you in the mud?" She replied, "I went to complain and met with his anger."

The Evil Emperor and His Concubine

When serving food to a gentleman, eat first and then stop; do not leave the food or drink it fluently; eat small portions and quickly; do not eat too much. The guest should drink by himself and stop when he says goodbye. The guest's cup should be on the left, and his drink should be on the left. Right; the jiejue, zujue, and xujue are all on the right. When offering fish, the tail is served; in winter, the fat is served on the right, and in summer, the fin is served on the right; when offering meat. In all cases, hold it with the right and place it on the left. Offer money from the left, and edict from the right. Servant of the corpse is like servant of the king. When in the car, hold the reins with the left and receive the jug with the right, and drink from the left and right. When offering sacrifices, offer sacrifices inside the sacrificial table. Gentlemen do not eat meat. Young men walk but do not rush, and when offering, sit down and drink when offering. When washing, wash your hands. Lungs of cattle and sheep , leaving without lifting the heart. All the dishes with scallions are not to be taken together. Choosing onions and scallions for a gentleman cuts off the root and the end. For the dish head, offer the beak to the ear. The left of the drinker is the highest dish. The pottery is facing the nose. Drinkers, those who worship, and those who offer sacrifices have to break the table and not sit down. Before stepping into the cup, do not taste the dishes. The fishy smell of cattle, sheep, and fish is cut into sashimi; elk is pickled, wild boar is xuan, all of which are cut and not cut; deer is made into piji, rabbit is made into wanpi, all of which are cut and not cut. Cut the onion into pieces like scallions, and put them in a sauce to soften them. If there is a person who breaks the table, take the sacrificial lungs, turn them over, and do not sit; the same is true for burning. For corpses, sit.