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When Taiji Hall was first completed, Wang Zijing was the chief secretary of Lord Xie. Xie sent a plate to Wang to have him write on it. The king looked dissatisfied and said to Xin, "You can throw the chopsticks outside the door." Later, Xie saw the king and said, "What about hanging the inscription in the upper hall? In the past, people like Wei Dan in the Wei Dynasty also wrote it themselves." The king said, "That's why the Wei Dynasty did not last long." Xie thought it was a famous saying.

When serving food to a gentleman, eat first and then stop; do not leave the food or drink it fluently; eat small portions and quickly; do not eat too much. The guest should drink by himself and stop when he says goodbye. The guest's cup should be on the left, and his drink should be on the left. Right; the jiejue, zujue, and xujue are all on the right. When offering fish, the tail is served; in winter, the fat is served on the right, and in summer, the fin is served on the right; when offering meat. In all cases, hold it with the right and place it on the left. Offer money from the left, and edict from the right. Servant of the corpse is like servant of the king. When in the car, hold the reins with the left and receive the jug with the right, and drink from the left and right. When offering sacrifices, offer sacrifices inside the sacrificial table. Gentlemen do not eat meat. Young men walk but do not rush, and when offering, sit down and drink when offering. When washing, wash your hands. Lungs of cattle and sheep , leaving without lifting the heart. All the dishes with scallions are not to be taken together. Choosing onions and scallions for a gentleman cuts off the root and the end. For the dish head, offer the beak to the ear. The left of the drinker is the highest dish. The pottery is facing the nose. Drinkers, those who worship, and those who offer sacrifices have to break the table and not sit down. Before stepping into the cup, do not taste the dishes. The fishy smell of cattle, sheep, and fish is cut into sashimi; elk is pickled, wild boar is xuan, all of which are cut and not cut; deer is made into piji, rabbit is made into wanpi, all of which are cut and not cut. Cut the onion into pieces like scallions, and put them in a sauce to soften them. If there is a person who breaks the table, take the sacrificial lungs, turn them over, and do not sit; the same is true for burning. For corpses, sit.

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Supreme Black Dragon King

Shuo Hanlei

God-level rich second generation

Gu Liangxu

Therefore, the rite of audience is to clarify the righteousness between the monarch and the ministers. The rite of marriage is to make the princes respect each other. The rite of funeral and sacrifice is to clarify the grace of the ministers. The rite of drinking in the village is to clarify the order of the elders and the young. The rite of marriage is to clarify the difference between men and women. Rites are the source of restraint and chaos, just like the source of water in the village. Therefore, those who destroy the old temple because they think it is useless will surely be destroyed by water; those who destroy the old ritual because they think it is useless will surely be destroyed by water.

The richest layman

Ping Miaomeng

Huan Xuan asked Yang Fu: "Why do we all value Wu Sheng?" Yang Fu said: "We should use its charm to float."

The Doomsday Mad Husband

Wan Yifeng

Drink: heavy wine, rice wine with clear dregs, millet wine with clear dregs, sorghum wine with clear dregs, or wine with syrup, millet wine, syrup, water, syrup, and wine.

Feng Yan Feng Yu

Daidanyun

According to the etiquette of eating, the meat is placed on the left and the stew is placed on the right, the food is placed on the left and the soup is placed on the right. Outside the roasted part, inside the vinegar and sauce part, at the end of the scallion part, and on the right of the wine part. For those who use preserved meat, the left side is the top and the right side is the end. If the guest descends to a lower level and holds the food to say goodbye, the host will say goodbye to the guest, and then the guest will sit down. The host invites the guests to offer a sacrifice: the sacrificial food and the sacrificial objects are presented first. Confusion of order, and offering sacrifices to all. At the third meal, the host invites the guests to eat the meat, and then they debate. If the host does not argue, the guest will not speak in vain.

The Lin Family's Daughter Returns in Another World

Huyan Wenting

When the king marries his eldest son, he should have three carriages; when the duke marries his concubine, he should have one carriage; when the official marries his eldest son, he should have one carriage.

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